National Post (National Edition)

Freshii plunges 35 per cent as growth plans hit wall

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RESTAURANT CHAIN

HOLLIE SHAW TORONTO • failure to meet its store opening projection­s spooked investors on Tuesday, who reacted to the Toronto restaurant chain’s slower than anticipate­d growth by pushing down its shares as much as 40 per cent.

It’s a common occurrence with fast-growing restaurant chains, according to industry experts, but it rarely sits well with investors who are skittish about slowing growth in the quick-service restaurant sector.

“I think Freshii has promised a bit more than they can deliver,” Doug Fisher, president of food service consulting firm FHG Internatio­nal. “The industry is competitiv­e, more so today than in the past, and everyone is shifting toward healthier more nutritious food. Freshii is the market leader in its category, but there is competitio­n that these guys as operators have not had to experience before.”

Budding chains with solid sales and growth prospects often over-project store opening targets, he added. “Internatio­nal multi-unit franchisee­s typically have to open a certain number of stores in a certain period of time and they often don’t get sufficient startup time,” Fisher said. It’s not good, but you often see that overreach with smaller, high-growth companies like this.”

Late Monday, Freshii said chief executive of Freshii, said on a recorded call accompanyi­ng the announceme­nt late Monday, calling the situation “extremely disappoint­ing.”

Freshii also said the U.K. and U.S. expansions were going slower than expected because its multi-unit franchisee­s were more conservati­ve about real estate than the company had anticipate­d.

For fiscal 2019, the company

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