National Post (National Edition)

THE PAIN WAS INTENSE ENOUGH THAT THE MAN WOUND UP (IN HOSPITAL).

- The Washington Post

but revealed an “unexpected” narrowing of certain cerebral arteries, according to the study. As the name implies, RCVS resolves itself within days or weeks, although a person with the condition might experience thundercla­p headaches along the way.

After ruling out drugs and some other potential causes, the study’s authors turned their attention to the Reaper. They discovered two case reports (including one cited in the study) that found cayenne pepper pills used for weight loss have been tied to heart attacks and the narrowing of coronary arteries. “So that’s the reason we’re thinking it’s possible that this could have been due to the hot pepper, the Carolina Reaper,” said Kulothunga­n Gunasekara­n, the lead author and a doctor of internal medicine at Henry Ford Hospital in Detroit.

But Dodick, professor of neurology at the Mayo Clinic, said capsaicin typically causes blood vessels to dilate, not constrict. Think about how your face can turn red, Dodick noted, after eating something spicy. That’s capsaicin dilating your capillarie­s, the smallest blood vessels in the body.

Just as important, Dodick said, the narrowing of cerebral arteries does not automatica­lly lead to thundercla­p headaches. In other words, just because the man had narrowed brain arteries doesn’t mean they caused his headaches. Twenty-five per cent of patients who experience thundercla­p headaches, Dodick said, don’t have RCVS at the start, although it may develop days or weeks later. What’s more, nearly half of patients continue to have thundercla­p headaches after the RCVS has resolved. RCVS and thundercla­p headaches “may be parallel phenomena from the same inciting event,” Dodick said.

Dodick suggested another cause for the patient’s RCVS: The sympatheti­c nervous system, which is responsibl­e for our “fight or flight” response and, when activated, will constrict blood vessels. “When you experience pain, your sympatheti­c nervous system kicks in,” Dodick said.

What’s more, said Nauman Tariq, director of the Headache Center at Johns Hopkins Hospital, “Millions of people in some parts of Asia eat hot chilis as part of their diet . ... But no other studies have reported this associatio­n with eating the hot chilis, let alone RCVS.”

But at the same time, Tariq pointed out in an email that capsaicin has been shown, in at least one study, to impact the vascular smooth muscle, which can narrow the arteries. So whether the patient’s RCVS was triggered by the pepper or his flight-or-fight response, he wrote, “the scientific evidence is not strong enough for people to discontinu­e this pepper’s use at this time just because of one particular case.”

When presented with the argument that the sympatheti­c nervous system could have triggered the patient’s RCVS, Gunasekara­n was not defensive. “That’s possible,” he said. “Any high stress could cause sympatheti­c activity that could also cause vasoconstr­iction.”

“Our case is the first case,” he added. “It opens up an opportunit­y for a lot of research in this field.”

Now comes the really worrisome news: Currie with PuckerButt has already submitted an applicatio­n to Guinness for an even hotter pepper. He calls the hybrid Pepper X, and tests conducted over the past five years indicate that it will blow away the Carolina Reaper, Currie said. On the high end, Pepper X averaged 3.189 million SHUs during one year of tests. On the low end, it averaged 2.5 million SHUs.

A group of people who recently tried Pepper X all threw up, Currie said. “It’s not a pleasant experience unless you’re used to it.”

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