National Post (National Edition)

Mass Amazongo expansion could be in the starting blocks

- Spencer Soper

Amazon considers plan to open thousands of cashierles­s stores.

Amazon.com Inc. is considerin­g a plan to open as many as 3,000 new Amazongo cashierles­s stores in the next few years, according to people familiar with matter, an aggressive expansion that would threaten convenienc­e chains like 7-Eleven Inc., quick-service sandwich shops like Subway and Panera Bread.

Chief executive Jeff Bezos sees eliminatin­g meal-time logjams in busy cities as the best way for Amazon to reinvent brick-and-mortar shopping, where most spending still occurs. But he’s still experiment­ing with the best format: a convenienc­e store that sells fresh prepared foods as well as a limited grocery selection similar to 7-Eleven, or a place to pick up a quick bite, similar to the U.k.-based chain Pret a Manger, one of the people said.

An Amazon spokeswoma­n declined to comment. The company unveiled its first cashierles­s store near its headquarte­rs in Seattle in 2016 and has since announced two additional sites in Seattle and one in Chicago.

Two of the new stores offer only a limited selection of salads, sandwiches and snacks, showing that Amazon is experiment­ing with the concept simply as a meal-on-the-run option. Two other stores, including the original Amazongo, also have a small selection of groceries, making it more akin to a convenienc­e store.

Shoppers use a smartphone app to enter the store. Once they scan their phones at a turnstile, they can grab what they want from a range of salads, sandwiches, drinks and snacks — and then walk out without stopping at a cash register. Sensors and computer-vision technology detect what shoppers take and bills them automatica­lly, eliminatin­g checkout lines.

The challenge to Amazon’s plan is the high cost of opening each location. The original Amazongo in downtown Seattle required more than US$1 million in hardware alone, according to a person familiar with the matter. Narrowing the focus to prepared food-to-go would reduce the upfront cost of opening each store, because it would require fewer cameras and sensors. Prepared foods also have wider profit margins than groceries, which would help decrease the time it takes for the stores to become profitable.

Amazon has become the world’s largest online retailer by offering a vast selection and quick, convenient delivery. In physical stores, Amazon is emphasizin­g convenienc­e over selection to win business. Amazon’s other brick-and-mortar initiative­s include about 20 bookstores around the U.S. and the natural grocery chain Whole Foods Market, acquired last year. Amazongo is the most distinctiv­e of all of its physical stores.

At a Washington, D.C., event last week, Bezos said Amazon was “very interested” in physical stores, but only if it has something new to offer. “If we offer a metoo product, it’s not going to work,” he said.

Such an expansion could put Amazon back into an investment cycle. Bezos is willing to lose money on longterm initiative­s when he smells opportunit­y. Amazon Web Services, the company’s fast-growing and profitable cloud-computing business, was unprofitab­le for years and Bezos stuck with it, according to a person familiar with the matter. Amazon also routinely loses money expanding internatio­nally.

Adding 3,000 convenienc­e stores would make Amazongo among the biggest chains in U.S. The internet giant is considerin­g plans to have about 10 locations open by the end of this year, about 50 locations in major metro areas in 2019, and then as many as 3,000 by 2021, said the people, who requested anonymity discussing internal plans.

Opening multiple locations in proximity, like it’s doing in Seattle, could also help Amazon reduce costs by centralizi­ng food production in one kitchen serving many stores.

The U.S. currently has 155,000 convenienc­e stores, with 122,500 of them combined with gas stations, according to industry group NACS. Non-fuel purchases at convenienc­e stores totalled US$233 billion in 2016.

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