Ottawa Citizen

Chefs' gourmet dinner lottery sold out rapidly

- PETER HUM

Seven Ottawa-area chefs, including two winners of the Canadian Culinary Championsh­ips, are offering food lovers the chance to win a privately catered dinner for 10 people to be held once pandemic restrictio­ns allow.

The Ottawa Culinary Lottery proved so popular after it launched on Saturday that it sold out on Monday, said chef Briana Kim of Alice, who is one of the chefs involved.

“We've already tripled our goal and wanted to keep the odds within reason, which is why we will be closing soon,” Kim said Monday afternoon. “I think people in Ottawa have been so responsive because it's a rare opportunit­y to win a dinner catered by all seven chefs, and we are all hopeful and looking forward to being able to get together with a group of friends for dinner again.”

The lottery's grand prize will feature food prepared by Kim, Marc Lepine of Atelier, Yannick LaSalle of Les Fougères, Jordan Holley of Riviera, Jason Sawision of Stofa, Steve Wall of Supply and Demand and Jamie Stunt of Arlo. Lepine and LaSalle have each won the Canadian Culinary Championsh­ips in past years, and Lepine is the annual competitio­n's only two-time winner.

There will also be three second prizes of seven $100 gift certificat­es (one for each participat­ing restaurant). Tickets are $25, or five for $100, at sevenchefs.tickit.ca. The draw will be held live on Instagram on Feb. 5.

The dining rooms for these and other restaurant­s in Ottawa remain closed until at least the end of next week due to the Ontario government's latest COVID-19 lockdown, which began on Boxing Day. The lottery is the latest pivot by beleaguere­d Ottawa-area restaurant­s, which have been forced since last March to come up with alternativ­es such as selling takeout fare and meal kits and opening patios to offset their lost revenues.

Meanwhile, Mike Labreche, part-owner of Crazy Horse and Central Bierhaus restaurant­s in Kanata Centrum, launched on Sunday a GoFundMe campaign meant to raise $50,000 to support restaurant­s in Kanata and Stittsvill­e struggling due to the pandemic.

“I have had many people reach out into how they can help out more other than take out,” Labreche wrote. He is asking Kanata and Stittsvill­e restaurant­s to contact him and says the fund will for now only support dine-in restaurant­s.

 ?? PROVIDED BY BRIANA KIM ?? Clockwise from top left, top local chefs Jason Sawision of Stofa, Jordan Holley of Riviera, Steve Wall of Supply and Demand, Jamie Stunt of Arlo, Briana Kim of Alice, Marc Lepine of Atelier and Yannick LaSalle of Les Fougeres will be preparing the grand prize dinner in the Ottawa Culinary Lottery.
PROVIDED BY BRIANA KIM Clockwise from top left, top local chefs Jason Sawision of Stofa, Jordan Holley of Riviera, Steve Wall of Supply and Demand, Jamie Stunt of Arlo, Briana Kim of Alice, Marc Lepine of Atelier and Yannick LaSalle of Les Fougeres will be preparing the grand prize dinner in the Ottawa Culinary Lottery.

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