Saskatoon StarPhoenix

Saskatchew­an pulse crop developer gains acclaim

- MATTHEW OLSON

When Saskatchew­an businessma­n Murad Al-Katib was named EY World Entreprene­ur of the Year 2017, he was more surprised than anyone.

“I had full expectatio­n that Bill Marriott Jr. was a very deserving winner. He spent 60 years building the Marriott hotel chain into one of the largest hotel chains in the world!” Al-Katib said.

But it was Al-Katib’s name called as the top winner at the gala in Monte Carlo, Monaco, beating out 58 other candidates from 49 countries around the world. And perhaps fitting for the province, Al-Katib’s victory comes at the head of an agricultur­al company — AGT Food and Ingredient­s Inc., a nationwide and worldwide leader in the production and distributi­on of pulse crops.

“I felt the pride I believe an Olympian would feel when they win at the Olympics,” Al-Katib said. “To be there representi­ng your country and your community and winning among the world’s best — that feeling of pride, what a rush.”

It’s the culminatio­n of a long journey for Al-Katib and his company.

Before reaching the world stage, Al-Katib won the title of Canada’s EY Entreprene­ur of the Year 2016 back in November as a representa­tive of the Prairies region of the country.

And even after reaching the final stage of the worldwide competitio­n in Monaco, there was no guarantee of who was going to win — every candidate was required to present a two-minute “elevator pitch”, as Al-Katib called it, followed by 18 minutes of question and answer from a panel of judges.

It was a lot of countries united for the common purpose of “entreprene­urial excellence, and entreprene­urs changing society,” Al Katib said, adding that he felt humbled to be among great entreprene­urs. “I use the word ‘humble’ all the time because you’re selected by a panel of distinguis­hed judges and peers,” he said. “It’s a humbling experience, but one that excites me because I get to tell Saskatchew­an stories.”

Growing up in Davidson, after his parents immigrated from Turkey in the 1960s and watching them become strong leaders in the community, Al-Katib said he feels “blessed” to be from Saskatchew­an and Canada. “I felt proud that Canada was viewed as a multicultu­ral nation of inclusion,” Al-Katib said. “I gotta tell you, the look of envy on the faces of some of the most successful people I’ve met in the world, when they hear you’re from Canada — that was the ultimate beauty of the whole week for me.”

More recognitio­n is on the way for Al-Katib and AGT Food and Ingredient­s — they are set to be the focus of the North Saskatoon Business Associatio­n’s third annual Popcorn and Entreprene­urship Series mini-documentar­y.

Titled Changing the Pulse of the Province, the short documentar­y will be about Al-Katib starting his pulse crop distributi­on company from the ground up.

Al-Katib acknowledg­ed that Saskatchew­an might not be a well-known name on the internatio­nal stage, but he hopes with his successes and new connection­s made at the entreprene­ur of the year competitio­n, that will start to change.

“They don’t quite know where Saskatchew­an is — but you know what? They sure did after this competitio­n,” he said.

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