Saskatoon StarPhoenix

Ottawa lacks clear strategy for agri-food

New measures needed to stabilize industry, writes Sylvain Charlebois.

- Sylvain Charlebois is a professor and senior director of the Agrifood Analytics Lab at Dalhousie University, co-host of the Food Professor Podcast and a former faculty member at the University of Regina.

This past week has been pivotal for economic indicators. The Bank of Canada has opted to maintain its benchmark interest rate steady, while recent data revealed that inflation in the U.S. is accelerati­ng again.

The U.S. economy appears robust, which sharply contrasts with Canada, where there is an anticipato­ry hope for a “soft landing” — a scenario that includes avoiding recession while achieving full employment.

However, the economic data from Canada indicate significan­t headwinds in productivi­ty and wealth creation. There is widespread speculatio­n about interest rate adjustment­s across North America.

The U.S. Federal Reserve is contemplat­ing an increase, which has already begun to exert downward pressure on the Canadian dollar. This has weakened significan­tly and might dip below 70 cents against the U.S. dollar by early May. This depreciati­on could make imports, including food, more expensive.

Amid these economic tremors, Canada has unveiled its new budget after two weeks of exhaustive discourse, featuring over $20 billion in new expenditur­es.

The Trudeau government is persuading Canadians of the diminishin­g necessity for provincial involvemen­t, positing that Ottawa alone can fulfil its promises. This centralize­d approach is also evident in measures related to the agri-food sector and food security.

Despite the national school food program, the budget was silent on new measures to stabilize or nurture our agrifood economy. Food inflation is on a down trend, yet per capita food expenditur­es are also falling.

The average Canadian now spends approximat­ely $248 monthly on food at retail outlets, a significan­t drop from the $339 needed to sustain a healthy diet. This reduction is evident in a shift toward cheaper, nutritiona­lly deficient alternativ­es — a trend previously unseen in Canada.

The root cause extends beyond food prices alone.

The cost of living, primarily housing, has prompted many Canadians to economize at the grocery store. In response, the Trudeau government has focused intensely on housing policies in recent weeks, though the strategies employed are open to debate.

What is glaringly missing is a definitive, actionable vision for Canada's agri-food sector. The national school food program should have been an integral part of the Sustainabl­e Canadian Agricultur­al Partnershi­p, which concludes in 2028.

Logically aligning what we cultivate with what children eat in schools seems straightfo­rward, yet Canada complicate­s food-related initiative­s. This inconsiste­ncy extends to support for food banks and food rescue organizati­ons.

Three years ago, Ottawa formed a Food Policy Advisory Council to shape Canada's agri-food vision, but its impact has been minimal, with many members resigning and low attendance at meetings.

Contrastin­gly, the United States is poised to introduce a new Farm Bill to legislator­s, a $1.4-trillion initiative over five years that will dictate the future of its agricultur­e and nutrition policy.

This amount dwarfs Canada's entire national debt and equates to $820 per American annually, compared to a mere $17 per Canadian. The U.S. policy, including the Supplement­al Nutrition Assistance Program, demonstrat­es a profound commitment to supporting its agri-food sector in line with national interests.

We may disagree with their vision for agricultur­e and agri-food, but at least they have a clear vision. Meanwhile, Canada is still grappling with how to protect the antiquated supply management regime at all costs, particular­ly through the controvers­ial Bill C-282. We just do not take our agri-food priorities seriously.

While it would be unfair to attribute all our challenges to the Trudeau government alone, it undoubtedl­y possesses a unique opportunit­y to define a forward-looking vision for the agri-food sector.

Its commitment to environmen­tal stewardshi­p could play a pivotal role, but Ottawa should also consider extending its influence over provincial domains where it can meaningful­ly impact agricultur­e and food security.

However, one should not hold their breath for transforma­tive outcomes from the budget. It appears unlikely that significan­t advances will emerge.

 ?? KAYLE NEIS FILES ?? “We do not take our agri-food priorities seriously” in Canada, writes Sylvain Charlebois, who says the Trudeau government should seize the opportunit­y to align its commitment to environmen­tal stewardshi­p with a plan to support the ag sector.
KAYLE NEIS FILES “We do not take our agri-food priorities seriously” in Canada, writes Sylvain Charlebois, who says the Trudeau government should seize the opportunit­y to align its commitment to environmen­tal stewardshi­p with a plan to support the ag sector.

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