Eat Like a Local with Traveling Spoon

DESIGNED FOR CULINARY TRAVELLERS who want to venture beyond dining at restaurants when exploring destinations, California-based Traveling Spoon connects people with authentic food experiences in 50 countries and more than 160 cities across the globe from Asia to Europe to Central and South America. Participants can learn about cultural and culinary traditions passed down through generations, explore markets with their host, discover local and regional produce before returning home to cook and eat together, experiencing the joy of a homemade meal. In addition to its 10 new destinations for 2020, Traveling Spoon has also launched several new food experiences including a traditional Balinese feast in a family village compound in Bali, Indonesia. www.travelingspoon.com