Island Glamour

Executive Chef/owner Walter Greenwood brings experience at top restaurants in New Orleans, Las Vegas and Los Angeles to the ambitious F&B SPI, which delivers big city glamour to this famously casual island. Greenwood and his partners strike the right balance of urbane flair and downhome friendliness with succulent beef dishes, breezy fish plates, ceviche, decadent deserts and innovative mixology. www.fandbspi.com