Ba­nana split

The Guardian (Charlottetown) - - ISLAND WEEKEND -

This is one of the eas­i­est and pop­u­lar dessert to make with vanilla ice cream. Take three scoops of vanilla ice cream and place in a dish plate. Slice a ba­nana and place it on each side of the dish plate. Pour two tbsp of choco­late syrup on the ice cream. Squirt some whipped cream and put a cherry on the top. Nut lovers can also sprin­kle some crushed nuts and raisins to make it healthy and de­li­cious. From: www.kitchen­plat­ter.com

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