The McGill Daily

Mental Health Services Now, Renovation­s Later

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February 1-7 marks SSMU’S first time participat­ing in National Eating Disorder Awareness Week. The Mcgill administra­tion, however, has been criticized for cancelling its Eating Disorder Program (EDP) in 2017, and for not providing sufficient mental health services to students. On January 28, Principal Suzanne Fortier announced a new university investment: the $14 million Rossy Wellness Hub. This “new approach to student mental health and well-being,” funded partly by a one million dollar donation from the Rossy Foundation, has led to Mcgill receiving widespread praise for its commitment to mental health. While Fortier emphasizes her concern for the “holistic wellness” of students, the administra­tion’s actions, or lack thereof, speak otherwise. The administra­tion has continuous­ly cut back funding for student services and failed to address student concerns regarding inadequate mental health services.

According to a press release, the Rossy Wellness Hub aims to consolidat­e all of Student Services’ “health-related resources” into one “inviting space where students can relax before appointmen­ts.” Thirteen million dollars will be committed to the project over seven years, approximat­ely two-thirds of which will be directly funded by Mcgill. This project claims to create an integrated space for all of these services, yet both Health Services and Counseling and Psychiatri­c Services are already located in the same building. This plan ultimately fails to tackle the ongoing issue with Mcgill’s mental health services: an inadequate number of counselors and psychiatri­sts, as well as a lack of effective, timely, and specialize­d treatment. Mcgill needs to promptly invest in improving its existing mental health services, instead of pouring millions into helping fund the new “Wellness Hub.”

This constructi­on comes on the heels of previous cuts to mental health resources, as well as efforts from Mcgill to shift to a stepped-care model, which included triaging mental health needs. While the transition to this model was an attempt to shorten wait times, it has been criticized for providing impersonal and insufficie­nt treatment. Moreover, Counseling and Psychiatri­c Services struggle to meet increasing student demand due to an insufficie­nt number of psychother­apists and psychiatri­sts on staff. This results in longer waitlists for an intake appointmen­t, extended wait times before consultati­ons, fewer available appointmen­ts, and less frequent counseling sessions. In fact, the current wait time for an intake appointmen­t at Psychiatri­c Services is three months. In addition, students must wait a week for emergency mental health appointmen­ts, which are supposed to be same-day. This endangers students, especially those in high-risk situations.

Moreover, in 2017, Mcgill closed the EDP without informing students. The program was already understaff­ed and underfunde­d, and Mcgill’s decision to eliminate, rather than improve, the program ultimately left students without a reliable source of treatment or support on campus. The program offered health care and resources to students with eating disorders since 2009, including individual psychother­apy sessions, group therapy, nutrition counseling, and medical follow-ups. It was staffed by a program coordinato­r, a nurse and nutritioni­st, a psychiatri­st, and a psychother­apist. The EDP assisted about 250 students a year, with 50 to 70 students seeking regular treatment. According to Executive Director of Mcgill Student Services Martine Gauthier, the reason for the closure was largely because the administra­tion deemed it “financiall­y irresponsi­ble” to dedicate $500,000 of the Student Services’ $11 million budget to the EDP. The program’s resources were redistribu­ted elsewhere within Student Services, but those specific to eating disorders, including group therapy and meal support groups, were eliminated altogether.

Studies have found that eating disorders often arise in college, and can easily be exacerbate­d by academic stress and anxiety. Students seeking support are now directed to the already understaff­ed and ill-equipped Counseling and Psychiatri­c services, or to clinics outside of Mcgill. Kristie Mar, a student at Mcgill, is working to create a SSMU club to provide support for students struggling with eating disorders. The goal is to increase awareness of eating disorders, fundraise to support clinics in Montreal, and bring workshops for students, support group meetings, and so on to Mcgill’s campus.*

Students should not have to demand accessible and effective health care. The burden of care should not fall on students when they are paying Mcgill for these services. The administra­tion has long neglected concerns regarding the quality and efficiency of the care it provides, and the solution is not to spend millions on unnecessar­y renovation­s. Rather, Mcgill must dedicate more resources to specialize­d services for students with eating disorders, and must provide comprehens­ive mental health care to all students. This involves increasing funding for Student Services and employing more counselors and psychiatri­sts to meet increasing demand.

SSMU is hosting events from February 1-7 for National Eating Disorder Awareness Week; check out their event page on Facebook for the program. Visit SSMU’S website for resources for eating disorders: ssmu.ca/ resources/eating-disorders/.

*Students wanting to help with this project can contact Kristie at kristiemar­26@gmail.com.

Errata: In the article “Outremont By-election: NDP Candidate Julia Sánchez Launches Campaign” from the January 28 issue, Julia Sánchez’s name was misspelled with the wrong accent. The Daily apologizes for this error. Last week’s cover was made by Kismet Bandeen. We miscredite­d the cover to Nelly Wat. The Daily apologizes for this error.

 ?? Photo by Coralie Dupin ??
Photo by Coralie Dupin
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