The News (New Glasgow)

‘Unleash your greatness’

DEANS gala honours award winners in region’s industry

- BY SUEANN MUSICK

Record-setting tourism numbers this past year gave those in the industry plenty of reason to celebrate Thursday.

Destinatio­n Eastern and Northumber­land Shores hosted its annual Gala Awards Dinner with chairman Wes Surrett telling those in attendance that tourism was up three per cent in the Northumber­land shore last year and 14 per cent in the eastern shore.

“This accounts for 3,000 jobs and generated $25 million in tax revenue in the DEANS region alone,” he said, adding that tourism was a $2.7 billion industry in Nova Scotia last year.

The gala evening focused on the theme “Unleash your Greatness” with guest speaker Buhle Dlamini, a global keynote speaker, author, entreprene­ur and facilitato­r who now lives in Pictou with his family.

“If you want to unleash greatness, know your values. Know what you stand for and make sure every single day you don’t take shortcuts around those things,” he said. “Those are the things people always remember.”

He told the crowd to accept change, have a positive attitude and be better than “good enough” every day.

“Attitude determines how you show up, how you work, it determines everything,” he said. “Business is not always great. Not always clear sailing. There are times when you look at the numbers and you think, why did you do this? It is going be your attitude to keep going. Your winning attitude is going to help you move forward.”

Keeping within the theme of the evening, DEANS honoured nominees and award winners throughout the evening in six categories that proved tourism is unique and strong in rural Nova Scotia.

Nova Scotia Spirit Company was the recipient of the marketing award, given to a company that has made an impact on local tourism.

Nova Scotia Spirit Company’s award-winning products have earned a reputation for quality and uniqueness throughout the province and internatio­nally. The company started in Hillside, but is expanding to Stellarton where they will open a restaurant, brewery, tasting room and retail space. It is savvy with its use of social media, always providing updates on new products and offering contests with opportunit­ies to win products, merchandis­e and experience­s.

Other nominees in the category were Gabrieau’s Bistro and Northumber­land Ferries Limited.

The Mike Broomfield Rising Start Award went to Norse Cove Camping, Café. This award is given to a new tourism sector business or attraction that demonstrat­es a strong potential for tourism developmen­t in the DEANS region. Norse Cove owners Kimberly

Putina and Werner Venter offer their guests a magical and memorable campground experience. It accommodat­es tents, pop-ups, campers, RVs and trailers. There is also a Café and Supply on site that features homemade snacks and light meals along with convenienc­e items. Other nominees in this category were Sober Island Brewing Co. and Seaside Treasure Trove.

Lost Shores Gran Fondo of the Municipali­ty of the District of Guysboroug­h was the recipient of the Chief Experience Opportunit­y Award, presented to a tourism sector individual, person

or business that has been stalwart on the regional tourism and cultural scene, leading the way as an example of excellence. Lost Shores draws cyclists to the area in September for navigated non-competitiv­e rides of 50, 90 and 130 km and has grown in just two years to 400 cycling participan­ts. It has also added a 35-km loop and 30-km mountain bike rail trail loop. Many locals are out cheering the riders on as they pass through 20 fishing communitie­s and the event ends with craft beer, food and live music.

Other nominees in this category include Steinhart Distillery,

Media Ladder Digital Marketing and A For Adventure.

Tall Ships Pictou was the recipient of the Festival and Events Award presented in honour of the late Carlton Munroe. The Tall Ships visit to Pictou this past summer saw people travelling from all over to see the ships and meet crew. Pictou experience­d the highest visitor count for the Tall Ships outside of Halifax and saw nearly $500,000 in visitor spending in the community with restaurant­s, accommodat­ions, retail, museums and many other businesses.

Other nominees in this category were New Glasgow’s Art at Night, Pictou Lobster Carnival, Antigonish Art Fair and Coldwater Seafood Festival.

Tony’s Meats Ltd/Mr. Donair won the Flavour Award, presented to a food and beverage establishm­ent having an impact on creating an experience for the visitor.

Mr. Donair was first created in the 1970s and in 2005 it was acquired by Tony’s Meats in Antigonish. They are in over 1000 stores coast to coast and celebrated Canada’s 150th anniversar­y by taking part in events across the country.

Other nominees in this category included The Townhouse Brewpub and Eatery and The Dock.

Alain Bossé, otherwise known as The Kilted Chef, was the recipient of The Fleur Mainville Ambassador Award, presented to a person who demonstrat­es community pride and presents themselves as an ambassador to the region and is involved in community developmen­t.

Bossé is president of Alain Bossé Consulting Ltd, food editor for Saltscapes Magazine, past president of Taste Nova Scotia and culinary champion for Atlantic Canada. He has represente­d the Atlantic provinces in numerous initiative­s to help promote local commoditie­s such as lobster, mussels, apples, potatoes and wild blueberrie­s. The promotions have take him to Europe, South America, United States and throughout Canada.

Other nominees in this category were Mary MacLellan and Nancy O’Reagan.

 ?? SUEANN MUSICK/THE NEWS ?? Buhle Dlamini, a world-renowned keynote speaker who now lives in Pictou, encouraged guests at the DEANS Gala Award Dinner Thursday at Glasgow Square to unleash their greatness.
SUEANN MUSICK/THE NEWS Buhle Dlamini, a world-renowned keynote speaker who now lives in Pictou, encouraged guests at the DEANS Gala Award Dinner Thursday at Glasgow Square to unleash their greatness.
 ?? SUEANN MUSICK/THE NEWS ?? Award winners from DEANS Gala Dinner Thursday at Glasgow Square include, from the left: Rob Carter, Lost Shores Gran Fondo (CEO Award); Kristen Williams and Alex Henderson, Nova Scotia Spirit Co. (Marketing Award); Alain Bossé – The Kilted Chef, (Fleur...
SUEANN MUSICK/THE NEWS Award winners from DEANS Gala Dinner Thursday at Glasgow Square include, from the left: Rob Carter, Lost Shores Gran Fondo (CEO Award); Kristen Williams and Alex Henderson, Nova Scotia Spirit Co. (Marketing Award); Alain Bossé – The Kilted Chef, (Fleur...

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