The Province

Past meets present in eclectic Palermo

Ancient Sicily capital lives up to popular imaginatio­n

- CAIN BURDEAU

PALERMO, Italy — For many travellers, Italy is seen as romantic, mysterious and a bit chaotic, with torpid heat, gorgeously rich colours and irresistib­le food.

In reality, every region has a distinct culture and identity. But Palermo, the ancient capital of Sicily and jewel of the Mediterran­ean, lives up to the Italy of popular imaginatio­n. It’s joyful and colourful, rich in art and cuisine, but also disorganiz­ed, unable even to reliably collect the garbage.

Life is busily lived on the streets here. Clothes hang haphazardl­y from balconies. Scooters zip down narrow alleyways (often driven by children going the wrong way). People shout in Sicilian — a dialect incomprehe­nsible to many Italian speakers — back and forth across streets and from windows. They gesture, sing and openly observe others.

All this plays out in a city steeped in religious rituals, intricate history, stunning art and stunning decay. It’s a place living amid the past — a past lost in so much of today’s modernizin­g Italy.

It’s also a culture that can seem oddly familiar to outsiders, likely due to the waves of Sicilians who emigrated to the U.S. and made their mark on American life in everything from food to pop culture. Part of The Godfather was filmed here and the Mafia remains a force despite government crackdowns and the public’s outrage and resistance following the bombings that killed two anti-Mafia magistrate­s and others with them in 1992.

Palermo’s mosaic

Before being bombed by Americans in the Second World War and ransacked by the Mafia after the war, Palermo was for centuries one of Europe’s most splendid cities, rich with churches, palaces, theatres and villas. Much of that illustriou­s past remains, albeit faded, but so does deep poverty.

There are medieval Arab-Norman palaces (La Zisa, La Cuba, the Norman Palace), fantastic churches (the main cathedral with tombs of Norman royalty and the cathedral of Monreale with extraordin­ary mosaics), art-filled Spanish palaces, the grand Teatro Massimo opera house, and much more.

What makes the city unique is the mixture of cultures across centuries:

a tapestry of Phoenician, Greek, Roman, Arab, Norman, Jewish, French, English, Spanish and Italian influences.

“You need an encycloped­ia to describe the Palermitan,” says Pietro Tramonte, a retired accountant who runs an eccentric outdoor bookstore. “Here you find a laboratory, just like when life began. It’s an impossible mosaic. But we’re forced to live together.”

Just then, a man in a car hails Tramonte from the end of the alleyway. He’s dropping off hardbound books about fascism by the Italian dictator Benito Mussolini.

“Palermo is the fountain of serendipit­y,” Tramonte continues. “When a foreigner comes to Palermo, he should let himself go. Let yourself be a feather in the wind and you can find that that wind can take you to beautiful places.”

The markets

Outdoor markets are some of the best places to revel in Palermo.

Vendors shout out prices. Butchers slice, pound, weigh meat. Fishmonger­s’ stands display decapitate­d swordfish. Things sizzle in pots and pans of kiosks: chickpea fritters (panelle), potato and egg rolls (crocche), and stuffed rice balls (arancine).

Your head spins at the movement, the flashes of life: A fellow brushes by with a pushcart full of sardines

for sale; another tries to catch your attention to buy a bouquet of flowers. You admire displays of oranges, lemons, apples, strawberri­es, lettuce heads, broccoli and tomatoes.

You’re in a stream of people, moving, buying, looking, talking, bumping into each other with bags of food.

Your senses are assaulted by mounds of olives and dried tomatoes, bunches of rosemary and bay leaves plus cheeses.

“We were born here and we will die here,” says Francesco Andolina, a fruit and vegetable vendor whose family has been getting up before dawn and working until dusk in the Ballaro market for generation­s.

But Palermo’s most famous market, the Vucciria, is a shadow of its former self. Merchants now offer antiques and souvenirs to tourists. The streets are no longer slick with vegetable and fruit remains.

Capital of culture

Palermo recently restricted most cars from the city centre.

“Now you can hear your own footsteps, you can hear your voice. That was taken away when there were cars,” says Sara Cappello, a folksinger and storytelle­r.

And in 2018, Palermo is being celebrated as Italy’s Capital of Culture.

“We deserve to be the cultural capital because we are a wonderful city,” Cappello says.

She then thinks of the city’s continuing problems: Trash piling up, corruption, unregulate­d developmen­t, poverty.

“We mistreated our city so badly,” she says. “But maybe this, too, is the fascinatio­n of Palermo.”

 ?? — THE ASSOCIATED PRESS ?? Conversing with the vendors of the Vucciria street market is a fantastic way to get a feel for the real Palermo.
— THE ASSOCIATED PRESS Conversing with the vendors of the Vucciria street market is a fantastic way to get a feel for the real Palermo.

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