The Telegram (St. John's)

Ottawa invests $2.625M for new equipment at Arnold’s Cove plant

- BY MARK SQUIBB

Icewater Seafood’s in Arnold’s Cove is the recent beneficiar­y of $2.625 million in federal funding.

The funds, a provisiona­lly repayable investment which comes from the Atlantic Canada Opportunit­ies Agency (ACOA), has been put towards purchasing new cod processing technology, including new deheading, filleting and skinning machines.

“The technology gives a much better texture fish,” explained Icewater president Alberto Warehem. “And everything with quality with us is about the texture of the fillet. So because we start off with a better texture, everything else in our operations follows from there.”

Wareham also noted that the new technology will mean the machines can fillet larger fish.

The upgrades are expected to improve quality and increase yield without sacrificin­g staff, as there are as yet no changes to staffing numbers following the implementa­tion of the new machinery. The plant continues to employ approximat­ely 200 full and part-time workers, many of whom live in Arnold’s Cove and surroundin­g communitie­s.

According to an ACOA release, Icewater is the only processor in North America dedicated full-time to Atlantic cod production.

According to Wareham, Icewater is now the only plant in the world to have the three machines — deheading, filleting, and skinning — used for North Atlantic cod.

Icewater contribute­d $875,000 of their own funds to the new technology, for a total investment of about $3.5 million.

 ?? MARK SQUIBB/THE PACKET ?? A worker posing with a fish just prior to the start of processing at Icewater Seafood’s in Arnold’s Cove.
MARK SQUIBB/THE PACKET A worker posing with a fish just prior to the start of processing at Icewater Seafood’s in Arnold’s Cove.

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