The Telegram (St. John's)

Improvemen­ts make the cruise

- JOHN AND SANDRA NOWLAN SPECIAL TO SALTWIRE NETWORK

“I guarantee you, we have the best live music at sea.”

A possible exaggerati­on from Rubin Kooiman, the genial hotel director of Holland America’s 2,100 passenger cruise ship, Eurodam. But with 11 days ahead of us, we were looking forward to seeing if his boast was valid.

In recent years, Holland America has evolved its live music program on several older ships plus its newest vessels, Koningsdam and Nieuw Statendam. The Music Walk is a series of Deck Two venues added to Eurodam in 2015 that run the gamut from hard rock to blues, from Top 40 to classical.

As on all large cruise ships, Eurodam, launched in 2008, has a main theatre where a team of talented dancers present several different Broadway-style production­s each cruise with dazzling special effects from the background light curtains. On our cruise from Vancouver to San Diego, with three stops in Mexico, we also had main stage solo acts, usually from singers and pianists, accompanie­d by a live band.

But the Music Walk is what sets Holland America apart.

Every evening there were several choices for live music, always with a large, appreciati­ve audience. The loudest was the BB King’s Blues Club with a full band and soloists belting standards from the blues repertoire. Next door was Billboard Onboard, twin pianos played by a pair of singers who know the Billboard charts through the decades and can handle almost any request. On the two newest, slightly bigger HAL ships there’s an additional venue for the high volume Rolling Stone Rock Room.

Our favourite Music Walk venue on Eurodam was the Lincoln Center Stage with two or more concerts each day featuring a pianist and an exquisite string quartet – cello, viola and two violinists. Each player, a recent graduate of top music schools, was obviously a skilled profession­al with a wide repertoire ranging from the classical standards – Bach, Schuman, Beethoven – to Leonard Bernstein, the Beatles and Freddy Mercury. Judging by the enthusiast­ic overflow crowds for each Lincoln Center performanc­e, the smallish room used by the quintet needs to be expanded in the future.

No expansion is needed in the Eurodam’s generous dining areas. The ship may be American-owned and registered in the Netherland­s but the Asian food, in particular, has to be among the tastiest and most creative of any cruise line. The Lido Buffet, on Deck 9, always has a good selection of Thai, Indian or Japanese food but the best venue is Tamarind on Deck 11. This extra cost ($25 per person) restaurant has charming Indonesian servers and a menu filled with visual and tasty delights - shrimp tempura, Shanghai ribs, a spicy satay sampler, and among the mains, lime glazed sea bass and wasabi and soy crusted beef tenderloin.

 ?? SANDRA AND JOHN NOWLAN PHOTOS ?? Tables ready for lunch by the pool on Eurodam in the sun.
SANDRA AND JOHN NOWLAN PHOTOS Tables ready for lunch by the pool on Eurodam in the sun.
 ??  ?? Imaginativ­e sushi from Japanese sushi master chef Andy Matsuda.
Imaginativ­e sushi from Japanese sushi master chef Andy Matsuda.

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