The Welland Tribune

Tax on consumptio­n of meat is distastefu­l

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The anti- meat movement is gaining momentum with a new campaign by the People for the Ethical Treatment of Animals ( PETA) calling for a “sin tax” on beef, pork, poultry and even fish.

The premise is that meat is bad for human health and should be taxed like cigarettes and alcohol to discourage consumptio­n. They say meat production is a significan­t contributo­r to greenhouse gas emissions or, as PETA spokespers­on Ashley Byrne put it, is “catastroph­ic for the environmen­t.”

Eating more plant foods may well have been among the top 10 New Year’s resolution­s people made, and that’s positive. Vegetables are good for you. But the ideologica­l war on meat is based on dubious claims.

PETA has vigorously argued humans were never meant to eat meat, that our teeth and digestive systems are proof of that. But a study in Nature magazine found that meat- eating dates back 2.6 million years and that without it the Australopi­thecus would never have evolved into the modern human as calorie- dense, protein rich, nutritious meat helped fuel brain developmen­t.

Not only does eating meat come naturally to humans, but it is healthy in moderate amounts — no more than six ounces a day, says the American Heart Associatio­n.

Most meats are high in protein, Vitamin E and the B vitamins ( including Vitamin B12), Omega- 3 and minerals, especially iron, zinc and magnesium. These elements are vital in maintainin­g good health. Skinless chicken and turkey are low- fat alternativ­es to high- fat lamb and duck.

As to the environmen­t, there are places where land unfortunat­ely has been deforested to raise cattle. But Canada is not one of them. In fact, our grasslands have adapted to the rumination of livestock and our meat production contribute­s an insignific­ant amount to GHG emissions compared with the global figure, says the B. C. Cattlemen’s Associatio­n.

What a tax on meat would accomplish is to deprive people of a rich source of protein that will satiate them and give them energy to work, study and play. Like all regressive consumptio­n taxes, it will hit the lowest income earners hardest. It will also harm a $ 28- billion industry, one of Canada’s largest manufactur­ing industries and the largest employer in the food manufactur­ing group.

Just as Canada has tried to restrict foreign funding of political parties, it should forbid interferen­ce by foreign non- government­al organizati­ons in our taxation policies.

People are free to choose vegetarian­ism or veganism. But meat eaters, who already pay a premium, should not be penalized further for making a different dietary choice.

— Postmedia Network

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