Times Colonist

The art of growing succulents

California woman has more than 60 varieties of water-saving plants

- DEBBIE ARRINGTON

FOLSOM, California — While working in her garden, Terri Tollette can get lost. She becomes singularly focused, not on her home’s spectacula­r view of the Sacramento Valley or impressive evergreens, but what grows beneath the trees — a vast array of succulents.

“I lose track of time when I am working with them,” she said. “To me, that means I am very much in the moment and not thinking about anything else, which brings me joy.”

After years of drought, all the extra moisture from record winter rains renewed beauty to many landscapes.

The Tollette garden is a case in point. The former front lawn was replaced by water-wise Buffalogra­ss and Santa Barbara daisies, which have been blooming nonstop this spring.

“I love the Buffalogra­ss,” Tollette said. “It takes half the water [of other turf] and we literally mow it just once a year.”

Tollette and her husband, Wylie, moved to the home perched over the American River about nine years ago so each could indulge their passions.

He grows wine grapes and collects dwarf conifers. She loves succulent plants and bees. “We did the whole thing ourselves, and we’re still working on it,” she said of the landscape. “We changed every single thing except three redwoods and a tulip tree.”

Tollette recently fulfilled a longtime ambition: She started keeping honey bees.

“They’re so fascinatin­g,” she said. “I’m really enjoying it. I’ve been thinking about doing it for 10 years. Then, my husband bought me the whole setup — hive, gear, everything. It’s been quite a learning experience. With the nice weather, they truly are busy as bees.”

Tollette included several herbs and edibles among her ornamental plants. A lavender border keeps the bees happy. Citrus and olive trees enjoy the heat of the back wall overlookin­g a pool.

Blueberry bushes dot the side-yard walkway.

“Most people don’t recognize them,” Tollette said of the blueberrie­s. “They taste so good. I eat them right out of the garden.”

Her backyard’s sunny location prompted her to grow the succulents.

“They provide instant gratificat­ion,” she said. “They’re easy to plant and propagate quickly. There is no waiting around for them to grow, like with seeds and most plants.”

She grows more than 60 varieties of succulents in an ever-expanding collection. Her favorites are echeverias, aeoniums and kalanchoes.

Planting them in containers allows her to move them around her garden until she finds just the right spot for each.

Besides growing in more convention­al pots, succulents peek out of cloth pockets or moss-lined frames hung on fence posts.

Like floral centrepiec­es or bouquets, they decorate tabletops.

Studded with blooms, succulents form a “living picture” on a main wall.

When combining varieties in pots, Tollette treats succulents like arranging flowers, choosing a mix of complement­ary forms and foliage.

“They are kind of an art form,” she said. “I like the various colours, textures, blossoms and shapes.”

Succulents were made for droughttol­erant gardening, she added. Their tubular flowers also draw hummingbir­ds into her garden.

“The hummingbir­ds love succulents, but not the bees,” she said. “But they have lots of other choices. There’s always something blooming in our garden.”

 ??  ?? Left: Terri Tollette used more than 100 succulent plants that she propagated to create this “living picture.” Right: Tollette works on a succulent container garden in her backyard.
Left: Terri Tollette used more than 100 succulent plants that she propagated to create this “living picture.” Right: Tollette works on a succulent container garden in her backyard.
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