Toronto Star

Russian margarine production takes off amid western sanctions

Butter ban, weak economy push output to record 933,000 tonnes

- WHITNEY MCFERRON BLOOMBERG

LONDON— One effect of Russia’s runaway inflation and internatio­nal sanctions: margarine production is expanding faster than anywhere else in the world.

The country is the world’s second-biggest maker of the spread after consumers sought a cheaper alternativ­e to butter and lawmakers banned imports from European dairies, according to a report from Oil World, a Hamburg-based market research firm. Output rose 13 per cent to a record 933,000 tonnes in 2014, while production in most countries was stagnant.

“Given the state of the economy, the use of a vegetable oils would be a lower-cost solution than dairy,” Kevin Bellamy, a senior dairy analyst at Rabobank Internatio­nal, said on Tuesday.

“We’ve seen imports of butter into Rus- sia going down rapidly.”

Russians are swapping butter for vegetable-oil spread as the country’s ban against food from the U.S. and European Union approaches a full year. The expansion in margarine production is part of a push for more locally produced food as President Vladimir Putin promotes independen­ce from foreign agricultur­e.

The country’s imports of butter and butter oil from all origins dropped 71 per cent in the first four months of 2015, compared with the same period a year ago, data from the European Commission show.

Russia has an advantage in margarine production because it’s already the second-biggest producer of sunflower oil, a key ingredient. The oils are refined into vegetable fats that give the spread a smooth texture similar to butter. The country has increased margarine output for the past three years and became a net exporter for the first time in 2014, according to Oil World.

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