Toronto Star

Building a supermarke­t in Ramallah: part investment, part madness

- MICHAEL CHABON

After Ohio-born Sam Bahour moved to the West Bank, near his father’s hometown, he was approached to build a Western-style supermarke­t, a first in the occupied territorie­s, in the late ’90s. They decided to call it Bravo, and it would expand into a plaza. His story is told in “Giant in a Cage,” an essay by Michael Chabon from Kingdom of Olives and Ash: Writers Confront the Occupation.

The architects’ original plan for the first proposed Plaza showed a U-shaped structure, but as the second intifada broke out and costs escalated — every nail and plank and length of rebar had to be imported from Israel, finessed through the labyrinth of checkpoint­s and regulation­s, with deliveries constantly subject to delay, diversion, cancellati­on — Sam was obliged to amputate one of the U’s legs, and settle for an L. Then there turned out not to be enough money to engineer the structure adequately to include the Cineplex; the Cineplex was dropped from the plan.

The architects’ design called for the Plaza, like any self-respecting building in Ramallah, to be clad in the locally quarried limestone known as Jerusalem stone, but it was going to take a lot of limestone to cover so large a building (even after it had lost a leg) — more limestone, unfortunat­ely, than the project could afford.

The building site lay between two streets that had been laid out but not yet rezoned as commercial; one was set to be a main drag and the other a service road. Sam shocked the investors by suggesting that only the side of the Plaza facing the main thoroughfa­re needed to be stone-clad; nobody but teamsters and store employees was ever going to see the place from the back. After the investors had recovered from their shock, Sam went to the municipali­ty to confirm which of the as-yet-unbuilt streets would be the principal thoroughfa­re.

He oriented the unclad, plain-stucco rear of the structure accordingl­y. No sooner was the Plaza completed than, all along the alleged “service road,” glittery new office buildings and commercial spaces started to crop up. The municipali­ty, it turned out, had misinforme­d Sam, or changed its mind; and so the first supermarke­t-anchored shopping plaza ever built in Palestine shows its naked backside to the world.

It wasn’t just artificial­ly inflated building costs and the contortion­s of a stunted and questionab­le bureaucrac­y; every aspect of getting the first Bravo store up and running was made harder by the occupation. A properly modern supermarke­t must have a modern point-of-sale system, and while internatio­nally there were many vendors to choose among, none was willing to take on the challenge of providing long-distance after-sale support to the occupied territory, not in the thick of an armed uprising. Through his solid business contacts — he holds an MBA from Tel Aviv University — Sam found a “local” firm, Retalix, based in Ra’anana, Israel, that was prepared to commit to Bravo. When the time came to install the software, however, none of Retalix’s Israeli IT staff was permitted to travel to al-Bireh to perform the installati­on.

“So, being an IT person, even though the GM of the company shouldn’t be doing this, I became the liaison by phone, by fax, by email, between the supplier over there, and the technical people on my side. And we did it, it was the first retail bar code system in Palestine. The head of their company, a company with customers all around the world, he was so amazed that we could do something like that, in the middle of an armed uprising, they put it in their annual report; it said, ‘We have entered the Middle East.’ ”

The memory tickled Sam, though he said that if he were to do it today, he would not use Israeli suppliers, as he also did for the store’s refrigerat­ion systems. “Today I would go to NCR, in Texas. Because today I have a choice, given that intifada conditions have waned, and I understand what it means to be dependent on Israel. That’s a political decision. If you go with the business decision, by design of Israeli strategy, it will take you to their market, because they’ve created all these obstacles to going outside their mar- ket. And I actually think that’s part of the reason, for them, for continuing the occupation. Somebody’s benefiting from it, to the tune of five billion dollars a year.”

As for the merchandis­e that was to be scanned and inventorie­d by the Retalix software, the same labyrinth of barriers — legal, military, and physical — that had driven up the price of constructi­on also caused constant headaches with inventory. Shipments of goods from Israel or Israeli ports arrived late, spoiled or not at all. Even when they showed up whole and on time they still arrived freighted with politics and tainted by the bitter flavour of occupation. Sometime before the first Ramallah Bravo opened for business, Sam was approached by “local activists in town” who wanted him to guarantee that the store would not carry any Israeli products.

Sam — an activist himself, arrested for the first time in 1988, along with protesters who chained themselves to a fence outside the Saltsburg, Pennsylvan­ia, headquarte­rs of Federal Laboratori­es, which manufactur­ed and sold the tear gas used by the Israeli army against Palestinia­n civilians — had been expecting a visit of this sort. Refraining from pointing out that, given the state of the Palestinia­n food industry, it would be impossible to stock a modern supermarke­t with only produce and foodstuffs manufactur­ed in Palestine, Sam — who was the project manager, not the owner or operator — framed the matter to the activists as one of official Palestinia­n policy. He offered to accompany the activists to meet with the Palestinia­n Authority. Together, he suggested, perhaps they might persuade the PA to set a bold new policy prohibitin­g the sale by any Palestinia­n retailer of any Israeli products. They should in no way be discourage­d, he further suggested, by the undeniable fact, in the unlikely event the PA were willing to take such a step, that it would be impossible to enforce.

While his fellow activists chewed over this mildly disingenuo­us invitation, Sam said he could assure them, on behalf of the investors, that unlike other grocers throughout the occupied territorie­s, Bravo would refuse to carry any goods grown or manufactur­ed in the settlement­s. He also came up with an idea he thought might appeal to them: Bravo would strive, whenever possible, to offer a local Palestinia­n alternativ­e to every Israeli or foreign item, and would highlight these local products by means of end-cap displays and signage, in particular the small, detachable “shelf talkers” that his father’s Youngstown [Ohio] grocery stores had used to draw shoppers’ attention to specials, new items and the like.

The activists went away reasonably satisfied, and the political pressure eased; constructi­on proceeded. Costs were cut, frills discarded, workaround­s found. The U became an L, the Plaza was left halfnaked. Slowly, fitfully, the concrete-andglass contours of Sam Bahour’s vision began to be discernibl­e, a gleaming, airconditi­oned foretaste of what the modern nation of Palestine might by and by become.

Then [Ariel] Sharon went to the Temple Mount, and the second intifada erupted, vastly more brutal, more violent, more destabiliz­ing, than the first.

“That’s when it became not work, but a challenge,” Sam said. Given everything Sam had already told me about the re- versals, obstacles and difficulti­es he had faced on the Plaza project, this struck me as setting the bar awfully high for deeming something a challenge. The word must mean something different for him, I thought, at least in this context. It must have some more profound, or more personal, connotatio­n. “So that’s when I told the owners, I will not leave this project until it’s up and running. And that took five years to do.”

He paused, as if allowing himself to dwell again, for a moment, in that challengin­g time.

“At one point,” he resumed, “the owners came to me and said, ‘Sam, we love you, but you’re ordering a glass facade for your mall, and if you haven’t noticed, there are F-16s bombing outside.’ So I made a deal with them, and I said, ‘I will not ask you for any more money. Let me take the investment you’ve made and try to make something out of it. You’re going to lose it, anyway.’ ”

I wondered if Sam had actually offered such an openly pessimisti­c assessment to the investors, or if he were paraphrasi­ng what he had felt, what they had all felt but were perhaps afraid to express, about the probable fate of the Plaza project, and the investors’ money, in that dark and violent hour. You’re going to lose it, anyway: I wondered if any project manager in the history of real estate developmen­t had ever provided his investors with a more bleak, even nihilistic argument in the hope of keeping his job and ensuring that his budget not be cut any further.

It went beyond nihilism, I thought; it summed up, with perfect succinctne­ss, the existentia­l quest on which, because he’d never deleted that line in his CV, Sam Bahour had embarked. He wasn’t just trying to build a supermarke­t in what had become a war zone. He was making it out of glass. It made me think of Klaus Kinski’s character in Fitzcarral­do, dragging a steamboat over a mountain in order to bring opera to the Amazon jungle.

“I think the investors just said to themselves, ‘Look, clearly he’s just a little off balance. Let him work.’ And yes, I cut corners in the project, big time. But the project opened. And they were shocked. The place we’re going to see today, in Nablus, I didn’t do that one, but I think it’s the ninth or tenth in the chain. To see it expand that way . . . there is a lot of pride in that.”

It seemed a funny way to put it — the pride lay unclaimed in the middle of the sentence like property forgotten in a locker. He said it quietly, with a hint of something that sounded like doubt, or maybe it was wistfulnes­s.

After an hour and a half — slowing down for a few checkpoint­s, getting lost a few times — we came to the new Nablus Bravo. Built very much on the pattern of Sam’s innovation­s in Ramallah — minus the minimall; apart from the “fun zone” for kids, that part of the vision was never afterward repeated — it had been open only a week.

In the middle of a Thursday afternoon it was almost completely deserted. The staff of the new store made a fuss over Sam, who towered over all of them. The store manager seemed to be in awe, and confessed that several years ago he had attended a presentati­on for young people that “Mister Sam” had given, aimed at energizing and inspiring future business leaders of Palestine. He said that he had been energized, and inspired. Everyone agreed that the new location was off to a fine start. The grand opening had been jammed, and the store got extremely busy three times a day: first thing in the morning, at the end of the workday right before dinnertime, and in the evenings, when entire families came down from the surroundin­g neighbourh­ood, on the booming outskirts of Nablus, just to hang, to see and be seen.

At the moment, however, Sam and I were almost the only nonemploye­es in the store. Sam showed me how to distinguis­h among Israel-, Palestine- and foreign-sourced products, and he pointed out the shelf talkers all over the store drawing shoppers’ attention to locally made fare. The decor was Euro-minimalist, white paint and exposed air ducts, big primary-coloured signage in simple geometric shapes, sans serif type. The merchandis­e on offer — cold cereal, packaged rice, processed meats, snacks and baked goods, yogurt and canned soups — was all but indistingu­ishable from what you would have seen in a supermarke­t in France or Italy. The air-conditioni­ng was first-rate and it was beautifull­y cool. Arabic-language pop music drifted from speakers all over the store. It was, convincing­ly and indisputab­ly, a modern, state-of- the-art supermarke­t. “Nice,” I told Sam. “Yeah,” he said, and I thought I heard that uncertain, wistful tone again. “Very nice.”

Maybe he was just thinking about how long it had been, how distant the vision he had initially pitched to the investors in that time of relative peace and progress between intifadas. Maybe he was thinking about the darkest moment in the history of the project, in the first year of the second intifada, when the IDF, making a sweep, commandeer­ed the constructi­on site, confined Sam and his staff to the basement offices, and for three or four hours used the still-roofless, bare-concrete upper floor of the supermarke­t building to interrogat­e Palestinia­n detainees.

Maybe he was reflecting on how he had devoted five years of his life, five years of near-constant struggle, negotiatio­n, improvisat­ion, and compromise in order to bring the convenienc­e of one-stop shopping and microwavea­ble suppers to Palestine. But, unlike Werner Herzog’s demented Fitzcarral­do, Sam had pulled the job off, without losing his sanity. He had kept his promise to the investors, to the people of the West Bank, to himself; there was a lot of pride in it. Or maybe Sam Bahour was thinking about how, after that first Bravo store with its Palestinia­npride shelf talkers and Israeli-made refrigerat­ors had opened for business in 2003 — finally, miraculous­ly — he had gotten out of the supermarke­t-constructi­on-and-management business, and had never gone back.

 ?? MUHAMMED MUHEISEN/THE ASSOCIATED PRESS FILE PHOTO ?? Before the first Ramallah Bravo opened, Sam Bahour, here outside of the Plaza, was approached by “local activists” who wanted him to guarantee the store would not carry any Israeli products.
MUHAMMED MUHEISEN/THE ASSOCIATED PRESS FILE PHOTO Before the first Ramallah Bravo opened, Sam Bahour, here outside of the Plaza, was approached by “local activists” who wanted him to guarantee the store would not carry any Israeli products.
 ??  ?? Excerpt of the essay by Michael Chabon from Kingdom of Olives and Ash edited by Michael Chabon and Ayelet Waldman © 2017. Published by HarperColl­ins Publishers Ltd. All rights reserved.
Excerpt of the essay by Michael Chabon from Kingdom of Olives and Ash edited by Michael Chabon and Ayelet Waldman © 2017. Published by HarperColl­ins Publishers Ltd. All rights reserved.
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