Toronto Star

Race is on to contain virus outbreak

1,200 security workers tested for norovirus after dozens fall ill days ahead of Games

- MEGAN SPECIA AND DONALD G. MCNEIL JR. THE NEW YORK TIMES

Olympic officials are scrambling to contain an outbreak of the norovirus that has sickened dozens of security guards days ahead of the official kickoff of the 2018 Pyeongchan­g Winter Games.

Around 1,200 security staff members have been kept in their rooms while they wait to be tested for the highly contagious virus, Olympic representa­tives said during a news conference Tuesday. To make up for the personnel shortage, South Korea has deployed 900 members of its military.

At least 41security guards have tested positive for the virus, which causes stomach pain and diarrhea, according to South Korea’s national news agency Yonhap.

The Olympics will begin Friday and run through Feb. 25.

The outbreak appears to be centred on security staff members lodging near Olympic sites, but the precise source is unclear. The first staff members affected were housed in Jinbu, Christophe Dubi, the executive director of the Olympic Games, said Tuesday.

The tap water, the food preparatio­n staff and the food itself are being assessed to trace the route of transmissi­on, according to a statement from the Pyeongchan­g Organizing Committee.

“As soon as a case, if any more, is identified,” Dubi said, “of course it is reported, then all the areas get disinfecte­d.”

Dubi added that while officials did not know the exact source of the virus, the food and beverages at the lodging were up to internatio­nal safety standards. The guards being tested will stay in their quarters until they are deemed to not have the virus, Lee Hee-beom, the chairperso­n of the organizing committee, said.

With thousands of athletes, staff members and spectators housed in close quarters, it is no surprise that outbreaks of the norovirus have emerged at the Olympic Games, and other large-scale sporting events, in the past.

Norovirus is best known in the United States as the “cruise ship virus” and in Europe as “winter vomiting flu.”

It is a frequent cause of outbreaks of vomiting and diarrhea on board ships, in nursing homes and in children’s daycare centres, especially in cold weather. The virus is not typically serious for otherwise healthy adults or teenagers, although it can cause several days of misery and dehydratio­n.

Severe dehydratio­n can endanger people unable to take in fluids by themselves, such as young children, the elderly and people with underlying conditions. The most common symptoms of the gastrointe­stinal disease are nausea, diarrhea and stomach pain, along with fever, headaches and body aches.

It is spread by touching contaminat­ed surfaces, caring for sick people or eating uncooked food that people with the illness have touched. According to the Centers for Disease Control and Prevention, it is the leading cause of outbreaks of foodborne illness in restaurant­s and salad bars in the United States.

Most of that is from food contam- inated by human hands before serving, but fruits and vegetables can be contaminat­ed by sewage in water used to grow them, and oysters or other shellfish can pick it up from sewage. There are many strains of norovirus, so people can catch it more than once in their lives.

Official said pamphlets detailing the dangers of the virus and ways to avoid contractin­g the illness would be distribute­d to those visiting the Olympic sites.

 ?? JUNG YEON-JE/AFP/GETTY IMAGES ?? South Korean soldiers were called in to work at Olympic venues while security guards are under quarantine while waiting to be tested for the norovirus.
JUNG YEON-JE/AFP/GETTY IMAGES South Korean soldiers were called in to work at Olympic venues while security guards are under quarantine while waiting to be tested for the norovirus.

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