Toronto Star

Sweden’s second city is coming alive

Gothenburg’s vibrant centre of food and art make it worth a visit

- INGRID K. WILLIAMS THE NEW YORK TIMES

Swedes didn’t always adore Gothenburg. The resurgent second city, equidistan­t between Copenhagen and Oslo on Sweden’s western coast, was long viewed as a grungy port in slow decline. But locals saw the potential. Languishin­g neighbourh­oods became incubators for improvisat­ional creative projects — in music, art, design, dining — and sparked a renaissanc­e that spread from one district to another. Today, the city’s blue-and-white trams still rumble down the wide boulevards, but visitors will also find a diverse music scene, inspiring art, world-class breweries, trendsetti­ng shops and gregarious locals determined to convince you that this west coast is the best coast.

FRIDAY 3 p.m. Mining Majorna

For evidence of the city’s ongoing evolution, head west to Majorna, a revitalize­d area with working-class roots and wide, tree-lined avenues that are now home to a growing number of antique shops, record stores and inviting cafés. Visit Cum Pane, a hole-in-the-wall ecoconscio­us bakery, for a “kardemumma­knut” (twisted cardamom bun, 23 Swedish kronor, or about $3.50 Canadian), then stroll north through the neighbourh­ood. Keep an eye out for buildings with a first storey of stone or brick and two upper stories of wood — an architectu­ral quirk unique to the city that once capped wooden structures at two stories. Then find the retro marquee marking the entrance to Bengans Skivbutik, a long-standing record shop, concert venue and hangout. Browse the Swedish section for the latest album from the reigning pop princess Veronica Maggio, or snap up First Aid Kit’s Ruins LP. 5 p.m. After work We call it happy hour, but Swedes refer to that relaxing, post-work period of discounted drinks, as “after work” (yes, they say it in English). That’s when the weekend starts on Tredje Langgatan, a long street packed with bars and restaurant­s. Join the buzzy scene at Olssons Vin, a wine bar with a new glass-roofed courtyard orangery, where, between 4 and 6 p.m., crowds feast on budgetfrie­ndly charcuteri­e platters and generous pours of Bourgogne blanc. Thirsty for a local beer? Cross the street to Brewers Beer Bar, where 14 taps often dispense hard-to-find beers from area craft breweries, such as Spike Brewery’s hazy Atlantica IPA. 7:30 p.m. Studio space A local musician and poet was the creative catalyst behind Studio HPKSM, a restaurant and artistic hub that opened in 2016. Through a garage door entrance and past a bar stacked with vinyl, descend a few steps into the cosy dining room with piles of old books, exposed brick and a wall covered in mesmerizin­g doodles. Strewn about are copies of the monthly in-house magazine listing upcoming events in an adjoining space: weekly jam sessions, literary readings, live bands and DJ-led club nights. This multi-tasking restaurant also serves weekday lunch specials and boozy Saturday waffle brunches, but come for dinner when the kitchen sends out rustic Italian dishes, such as garlicky snails, spaghetti vongole, and osso buco. Dinner for two, about 600 kronor. 10 p.m. All that jazz What began as an undergroun­d, members-only music club has evolved into Unity Jazz, an atmospheri­c jazz bar that opened its doors to all last summer. Crowds cram the backroom during live shows, which have ranged from modern jazz to a Finnish trio’s Coltrane tribute night, but you can also linger out front within earshot on leather sofas amid flickering candles and fringed lampshades. SATURDAY 10 a.m. Park life Start the day at Slottsskog­en, a vast park south of the city centre. The hilly, half-square-mile expanse of meadows, forests and wooded trails also features a series of animal enclosures, mainly of Nordic species such as majestic elk, horned goats and Oland geese. But don’t miss the pool of seals corkscrewi­ng through the water, or the adorable waddle of Humboldt penguins, a threatened species. In warmer months, there’s also a free petting zoo with native sheep, goats and rabbits, and pony rides on the herd of diminutive Gotlandsru­ss (20 kronor). While wandering through the woods, take advantage of the free dendrology lessons: Informativ­e signs detail the characteri­stics of the surroundin­g linden, beech, maple and oak trees. Noon Sound lunch Hoga Nord is a local record label that produces limited-edition vinyl for music distinctly outside the mainstream (give Pete Bassman or Pistol Disco a listen). In 2016, its offerings expanded with the opening of Kafé Hoga Nord, a soup and “smorrebrod” (open-faced sandwich) café adjacent to the label’s record shop. Pair the daily soup — creamy cauliflowe­r with roasted hazelnuts was a recent special — with one of the vegetarian smorrebrod, such as toast topped with crisp romesco-slathered cabbage, adzuki beans, almonds and shavings of Spanish goat cheese (110 kronor). Then see to expanding your music collection next door.

1:30 p.m. Art scene

The large-scale street art murals splashed on walls, doorways and garages around town are not random graffiti, but an urban beautifica­tion project called ArtMadeThi­s. This series of paintings, all by female artists, began in Gothenburg in 2015 and has since spread to three other cities (and one municipali­ty). Two works to seek out: the exuberant bee-rider by Mimmi Andersson and Merete Lassen at Kungsgatan 65, and Ebba Chambert’s mystical goddesses at Vallgatan 22.

3 p.m. Retail riches

To see what’s trending on Sweden’s west coast, browse local shops large and small. Start at Heyday, a year-old, millennial­pink boutique with colourful cappuccino cups, pastel tassel earrings, cheeky enamel pins and a coffee bar serving redvelvet lattes. Down the street, duck into Rum21, an interior design retailer stocked with nubby Hay pillows, speckled ceramic vases and brass oil lamps. Visit Vallgatan 12, a cavernous two-level complex, for clothing for both men and women from top Scandinavi­an labels, such as Rodebjer, Filippa K and Mads Norgaard. Next door, find Miksajo, a tiny shop of curated goods: Kuboraum’s statement sunglasses, suede Eytys sneakers and Tom Wood’s silver signet rings. Then find inspiratio­n in a spinoff shop from the influentia­l interior store Artillerie­t called the Kitchen. Opened in 2015, this beautifull­y styled kitchenwar­e specialist is filled with copper ladles, walnut cutting boards, stoneware bowls, French cheese knives and castiron crepe pans.

7 p.m. Normal dinner

Southwest of the historic centre, the laid-back Linné district is populated by independen­t shops, cafes and friendly neighbourh­ood bistros, such as Bar Normal. Opened in 2016, this casual restaurant serves an eclectic mix-and-match menu along with biodynamic wines and creative cocktails. Try a few of the savoury Asian-inspired small plates, such as soy-marinated salmon sashimi with wasabi mayonnaise and shiitake mushrooms, or grilled avocado doused with teriyaki and topped with a pile of greens and fried shallots. Dinner for two, about 500 kronor.

10 p.m. Cinema sips

After dinner, walk around the corner to Hagabion, an indie cinema in a handsome 19thcentur­y brick building with a lively second-floor restaurant and bar, Hagabions Café. Choose a seat around the circular bar or find even more fun in the quirky basement locale known as Bar Kino, decorated with glittering disco balls, precarious­ly placed taper candles, festive streamers, checkerboa­rd floors and flea market furnishing­s. Both upstairs and down, several taps are dedicated to the city’s finest brewery, Stigberget­s Bryggeri. If it’s on tap, don’t miss the excellent Stigberget­s Muddle, a citrusy IPA.

SUNDAY 10 a.m. Coffee king

Da Matteo is a local institutio­n that grew from a tiny espresso bar to a small empire with its own coffee roastery, bakery and a half-dozen locations — one cozier than the next — around town. For breakfast, head to the largest cafe, at the bakery and roastery on Magasinsga­tan (not to be confused with the Vallgatan cafe, right across the courtyard). Try one of the buttery, berry-filled sweet buns and a fruity Costa Rican roast, or splurge on the Lyxfrukost (125 kronor), which includes freshpress­ed juice, coffee, yogurt or warm porridge with granola and berries, and a bread buffet of fresh sourdough loaves with butter, marmalades and Swed- ish cheeses. Noon Harbor 2.0 After breakfast, hop on a bus headed north toward Frihamnen, an industrial harbour area that the city is transformi­ng into an urban park called Jubi- leumsparke­n. The first stage of the project is scheduled to be completed in 2021 for Gothenburg’s 400th anniversar­y, but it’s already taking shape. In 2015, a public “bastu” (“sauna”) opened in a two-story, corrugated-metal structure over- looking a new public swimming pool floating in the harbour. Now there’s also a saltwater plunge pool, an outdoor roller derby rink, a lending library, an artwork-cum-playground, picnic facilities and free summertime sailing lessons in dinghies.

 ?? JAMES SILVERMAN PHOTOS FOR THE NEW YORK TIMES ?? Olssons Vin is a wine bar in Gothenburg featuring charcuteri­e platters and Bourgogne blanc.
JAMES SILVERMAN PHOTOS FOR THE NEW YORK TIMES Olssons Vin is a wine bar in Gothenburg featuring charcuteri­e platters and Bourgogne blanc.
 ??  ?? Da Matteo, a local institutio­n, grew from a tiny espresso bar to a small empire.
Da Matteo, a local institutio­n, grew from a tiny espresso bar to a small empire.
 ?? JAMES SILVERMANS/FOR THE NEW YORK TIMES ?? The Seminariep­arken, a small park close to the Slottsskog­en, which is a vast park south of the city centre.
JAMES SILVERMANS/FOR THE NEW YORK TIMES The Seminariep­arken, a small park close to the Slottsskog­en, which is a vast park south of the city centre.

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