Toronto Star

Councillor plans to oppose liquor licence

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The influentia­l group helped prevent a Walmart from opening in the neighbourh­ood in 2014.

“It’s hard to imagine any neighbourh­ood that wouldn’t find something of this scale a concern.”

Councillor Joe Cressy (Ward 20, Trinity-Spadina) said the proposal for a 622-person alcohol permit far exceeds Toronto’s site- and area-specific policies for Kensington Market. Zoning for the neighbourh­ood means no bar or restaurant can be bigger than 200 square metres — a measure to preserve the community’s diverse mix of small and independen­t businesses, he said.

Cressy plans to bring forward a motion to city council this week to oppose the liquor licence request; he said he is confident council will agree.

“The risk of a 622-person bar is that it will turn Kensington into an entertainm­ent district and not a market district.”

Russell, a 27-year resident of the neighbourh­ood, said a big nightclub-like space could bring a slew of problems, including street-clogging Uber cars, loud late-night music, and the potential violence and vandalism associated with inebriated patrons.

But the brains behind Fairland Funhouse, the pop-up art maze set to open in mid-August, and Liquor Donuts, the subsequent bakery/bar/music space to open in 2019, say their intentions and their venture are being misunderst­ood.

They are neither trying to dupe the neighbourh­ood, nor are they sneaking in a big-box- style entertainm­ent venue, said J. Joly, co-owner of Liquor Donuts, the building’s leaseholde­r and producer of the 2014 Canadian horror film WolfCop, which features a fictitious Liquor Donuts restaurant.

“We have been trying to enter the Kensington community in a very organic way,” Joly told the Star while sitting inside the former Zimmerman’s Fairland grocery store, which had been vacant for three years until Fairland’s renovation­s began.

He said Liquor Donuts will not be a nightclub, but an arts and events space with a record press, basement music studios and permanent eatery fronting Augusta Ave. that will sell “punk-style doughnuts” and craft beer.

“Since May we have met with the Kensington BIA, residents, other business owners, telling them of our plans, including that we want to be licensed,” Joly said, adding that the recent concerns regarding capacity caught him by surprise. “After every meeting, I left my name and contact informatio­n and said, ‘If there is any issue, I’m happy to sit down and talk about it.’ But no one took me up on that offer. The informatio­n hasn’t been hidden.” Jonah Brotman of Mondo Forma, the creative collective behind Fairland Funhouse, said he and Joly agree with residents: The community is unique and deserves cool yet respectful cultural spaces.

He said Ontario’s complex liquor licence applicatio­n process, which requires applicants to calculate a venue’s capacity based on square footage, led to the 622-person number that outraged some in the Kensington community.

In reality, Brotman said, the space is more suited to about 200 people. The venue’s final capacity will be determined in conjunctio­n with Toronto Fire Services, and after a further check into bylaws and more consultati­ons with the Kensington community, he said.

“We chose Kensington Market,” Brotman said. “We want to be here. We really don’t feel like what we are doing makes us outsiders.”

Since Russell posted her concerns about the venue on Thursday, she and others from Friends of Kensington Market have met with Joly and Brotman to find a way forward.

Russell said she is hopeful the liquor licence applicatio­n will be withdrawn.

 ?? RENÉ JOHNSTON/TORONTO STAR ??
RENÉ JOHNSTON/TORONTO STAR

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