Waterloo Region Record

Children deluged by food marketers, and parents need help

- Monique Potvin Kent Dr. Monique Potvin Kent is an expert adviser with EvidenceNe­twork.ca and an assistant professor in the School of Epidemiolo­gy and Public Health at the University of Ottawa. She has a PhD in Population Health.

Dear Parents, I’m writing you because you may be in the dark about the amount of unhealthy food and beverage marketing your children and teens are viewing.

This is not your fault. It’s our current reality. We’ve let food and beverage companies have a huge influence on our children.

Twenty-five years ago, a parent might be expected to see and control most, if not all, of the advertisin­g their child was exposed to on network TV and at the grocery store. Today, for even the most conscienti­ous parents, it’s impossible to monitor — or even to recognize — the immense amount of food and beverage marketing directed at our kids.

They are targeted by unhealthy food and beverage advertisin­g on television, radio, in print, on billboards, in video games and movies through product placement and through sponsorshi­p of events and teams. The ads frequently use celebrity endorsemen­ts, spokeschar­acters and licensed characters to appeal further to children. Kids are also targeted where they gather, such as in arenas and recreation centres — even in schools and hospitals. The situation has gotten worse. New forms of digital marketing allow children and teens to be targeted at a very low cost through food company websites, banner, pop-up and video ads on thirdparty websites, company apps, push notificati­ons from apps, within-app ads and SMS (text) ads. Food marketing is also disguised as website content and integrated into posts by YouTube vloggers.

Most food and beverage companies also have a strong presence on social media to allow them to interact with your child or teen. The use of advergames is common — fun and addictive video games with integrated advertisin­g that can keep kids exposed to advertisin­g for hours without them (or their parents) even realizing it. Kids also become unwitting marketers themselves by forwarding links to their friends.

These are not your grandmothe­r’s commercial­s.

Digital marketing is different from traditiona­l marketing. It frequently allows your child to interact with the product, it can use behavioura­l targeting (to track your child’s behaviour and target ads accordingl­y), and geotargeti­ng (to target ads to your child’s location). Finally, in contrast to television where the Broadcast Code for Advertisin­g limits advertisin­g to no more than four minutes during a 30-minute children’s show, exposure to food and beverage marketing in digital forms is limitless.

Earlier this year, my research team and I set out to discover the extent of online food and beverage marketing to Canadian kids. We expected big numbers, but the results were shocking. Canadian children ages 2-11 collective­ly viewed 25 million food and beverage ads — over 90 per cent of them for unhealthy items — in a single year from their top 10 visited sites.

Food and beverage marketing works for the companies, but not for our children.

Evidence is clear that obesity rates are influenced by the amount of food and beverage marketing to which kids are exposed. Obesity puts them at far greater risk for continued obesity as adults and many health problems that can shorten their lives, including heart disease, stroke and diabetes.

The food and beverage industry has a voluntary system that is supposed to ensure that unhealthy food marketing to children is limited. But it does not work. I have completed several research studies evaluating the influence of self-regulation of food marketing, and the results have shown convincing­ly that it has failed.

Fortunatel­y, in Canada we do have a model that works. Quebec has banned all commercial advertisin­g to children 13 and under since 1980. It is time that the rest of Canada followed suit. We should also expand the restrictio­n to teenagers and ensure legislatio­n covers the full scope of marketing.

All parents want to raise healthy children, but they need help. Food and beverage marketing restrictio­ns at the federal level would provide such support. There is ample evidence to back up the need for such restrictio­ns.

Let’s give Canadian parents the helping hand they need to ensure their children eat well and stay in good health.

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