Waterloo Region Record

Las Vegas has more to offer beyond gambling

There’s hiking trails, delicious food, quaint stores, ghost towns

- KATE SILVER

If you tell people you’re going to Las Vegas for a week, the reaction tends to be either a raised eyebrow, implying that’s a long time to spend there, or an overly excited and equally presumptuo­us “Vegas baby!”

Sometimes it’s easier to just tell people you’re headed “out West” to avoid the backstory.

Here’s mine. Las Vegas is one of my hometowns, a place where, in my 20s and 30s, I very much grew up. I met some of the most amazing friends in the town that tourists — and only tourists — call “Sin City.” Since moving to Chicago in 2009, I’ve seldom been back. But last Oct. 2, I felt an urgent need to visit.

That was the day after the shooting at the Route 91 Harvest festival, when I awoke to a stream of alerts on Facebook saying this friend and that friend had marked themselves safe in the “Violent Incident in Las Vegas, Nevada.” The shooter killed 58 people and wounded 546 in the deadliest mass shooting in modern history.

Within days, I booked a plane ticket, eager to hug my people and to show my husband, Neil, who I’d met in Chicago, the desert surroundin­gs I suddenly missed desperatel­y. Just a week to re-experience a big part of my life.

•••

For most of my nine years in Vegas, I worked as a journalist and guidebook writer, hopscotchi­ng between tourist Las Vegas and real Las Vegas. That means that a sight such as, say, a gondolier rowing through blue, chlorinate­d waters under sky-blue ceilings at the Grand Canal Shoppes at the Venetian carries some nostalgia.

To get our tourist fill, we stay at the Venice-themed hotel, with its Renaissanc­e-inspired ceiling frescoes and a near-quarry’s worth of marble for the first two nights. We don’t even need to leave the enormous property to eat decadent pastries from Bouchon Bakery and share a “Crazyshake” (an over-the-top milkshake with chocolate acting as an adhesive for more chocolate dotting the glass) at Black Tap Craft Burgers & Beer. When we’re not consuming calories, we get turned around weaving through the gaming floor trying to find the elevator to get to our room — and wait, there are Ellen DeGeneres-themed slot machines?

The restaurant I’m most eager to return to is away from the neon and crowds of Las Vegas Boulevard. To get there, we take a meandering walk, past the bronze statue of Siegfried and Roy near the Mirage, around the lush bird habitat at the Flamingo and through that familiar gauntlet of handbiller­s fwap-fwapping their pamphlets about women available to visit our room.

Then we veer off-Strip, taking E. Flamingo Road about a mile and a half east to meet friends at Lotus of Siam. In 2000, Gourmet Magazine named this Thai restaurant the best in North America. We feast on sumptuous beef jerky, duck curry and spicy catfish. The location we visit is new (the old one flooded and is closed for renovation­s) but the food is even more remarkable than I remember.

•••

The wide-open spaces, the red-rock vistas, the mountain silhouette­s framing the valley, the Dr. Seuss-ish Joshua trees, the way it’s so easy to breathe out here with all that hardy desert beauty — that, too, is my Nevada. Shaking off the frenetic tourist energy, Neil and I head out to Lake Mead, which is about 30 miles (48 kilometres) east of the Strip, for a morning hike on the Historic Railroad Trail. The path was constructe­d to transport materials to Hoover Dam beginning in 1931, and over the course of about two miles, it goes through five long, cool, eerie, dark tunnels, all while hugging the lake formed by the dam. It’s especially beautiful today, under a cloud-stippled blue sky.

Having earned an appetite, we stop for breakfast in downtown Boulder City, which, as one of two cities in the state that bans gambling, is a kind of Nevada Mayberry. At a postcard-worthy diner called the Coffee Cup, we wolf down an omelette with green chilies, avocado and cheddar (me) and hash browns smothered in pork chili verde (Neil) before driving back to Vegas to reunite with a group of friends who have also moved away. We’re renting a house together in the McNeil Estates neighbourh­ood, a cool community of swanky ranchstyle homes with midcentury modern trappings about a mile and a half west of Las Vegas Boulevard.

While musing over some Vegas vagaries — “You can still smoke indoors?”; “Oxygen bars are still a thing?”; “Glen Lerner (a personal-injury attorney with billboards everywhere) hasn’t aged?” — we admire some of the developmen­ts downtown. Fremont East, a strip of bars and restaurant­s just past a cluster of old-school casinos and the touristy Fremont Street Experience light show, has picked up momentum and density since we’ve all left. Once associated with seedy hotels and a Wild West, anything-goes ambiance — I met with a self-described hit man in a hotel here in the early 2000s for a story — there’s now a walkable district that includes the Downtown Container Park outdoor mall made of the stacked steel shipping boxes, as well as funky sculptures and a fabulous little book shop, the Writer’s Block. We happen upon “Market in the Alley,” which is a far cry from the unsanction­ed dealings that once took place in surroundin­g passageway­s. People are buying crafts from vendors and sipping expensive cups of pour-over coffee. We run into an old friend and ask if there’s anything else we should check out farther east. “Nooo,” he warns, and gestures to a nearby business. “You don’t want to go past murder mart.” We nod. Change comes in increments.

•••

My happy place lies deep in the Mojave Desert, about 90 minutes west of Vegas, in the tiny, hardscrabb­le town of Tecopa, Calif. The latest census data puts its population at about 150, but locals will tell you it’s probably much lower. Some people come here for the hot springs (There are a number of them). Others come for the date milkshakes, served in a shop at a working date farm called China Ranch. I come for the profound quiet and the teepees at Cynthia’s.

Twenty-some years ago, Cynthia Kienitz started visiting Tecopa. The more time she spent in the desert, the more she felt shaped by it, much the way the sun bakes the loping mud hills here just outside of Death Valley and the Amargosa River carves a tumbling waterfall near the date farm.

Kienitz, an interior designer, likes to say she got tired of the rat race and traded it all in to become a desert rat. She opened a small bed-and-breakfast in a home on the date farm, but then decided she wanted her guests to be immersed in the desert. So she set up three enormous teepees — each sleeps four in comfy beds — that look out on the date palm trees and surroundin­g bald hills. And then she added a half-dozen guest rooms in repurposed, wellappoin­ted trailers so more visitors could live like locals. (Trailers are de rigueur out in these parts.)

I’ve stayed in both, finding solace in the stark landscape and the bejeweled night sky. Cellphones don’t work out here, and locals wear headlamps at night. It all adds to the charm.

During the day, Neil and I hike along a sandy path near China Ranch, past a couple of abandoned cars turned brown and crisp by the overbearin­g sun, toward earthy mounds that look like sleeping giants. Later, Kienitz, who I’ve gotten to know over the years, takes us out on ATVs to tour an old mine and rudimentar­y cemetery, where the grave markers are simple crosses fashioned with two sticks. She briefs us on the history of the area, explaining that it was an active mining community from the 1870s to the 1950s.

At night, we head to Steaks and Beer, a tiny restaurant with two indoor tables and four bar seats, all of which are full. It’s too cold to take advantage of the outdoor tables. We walk a few yards away to wait at Death Valley Brewing, one of two breweries in town (“Probably the most per capita anywhere,” the man who pours our beer tells us), and over a red nitro and a coffee porter, we gaze at a man at the bar who’s toting a white bucket of homegrown persimmons, cutting slices with a large knife and handing them to anyone within arm’s length.

When seats open up at the restaurant, it’s clear why the place does a bang-up business: the $36 filet mignon, served with vegetables and mashed potatoes, is perfectly seasoned and finished with a combinatio­n of red wine butter and reduced balsamic vinegar. It’s as good as any I’ve had in a Chicago steakhouse.

Stuffed, we use a flashlight to find our way back to our teepee for the night.

Temperatur­es are in the high 30s Fahrenheit (around 3 C), and we’re grateful for heated mattress pads. Only our noses get chilly, and we sleep soundly until the coyotes rise with the sun, their high-pitched howls sounding more human than canine.

We take one more desert detour, winding a couple of hours north of Tecopa through the sun-baked Death Valley National Park to the Goldwell Open Air Museum, where artists — mostly from Europe — have created sculptures against the barren backdrop. There’s a bronze miner standing next to a penguin, and eerily cloaked figures called “The Last Supper.”

A short drive beyond are the crumbling buildings of Rhyolite, the remaining ghost of a Gold Rush boomtown. At its peak, there were about 50 saloons, 19 lodges, 16 restaurant­s, a newspaper, bathhouse and more. You can still see Tom Kelly’s Bottle House — a well-preserved structure made of about 50,000 beer bottles.

By the time we return to Vegas and fly out of McCarran Internatio­nal Airport, both of us energized by the fresh air and sunshine and time with good friends, I think back to the places on my original “to do” list (China Mama for soup dumplings, Peppermill Fireside Lounge for a Blue Hawaiian, Dino’s Lounge for a karaoke rendition of “Leather and Lace”) and realize how many I didn’t check off.

A week may sound like a lot of time to someone who hasn’t lived in Las Vegas. But for me, it wasn’t nearly enough.

 ?? BRIAN JONES LAS VEGAS NEWS BUREAU ?? Downtown Container Park, in the recently developed Freemont East area of the city.
BRIAN JONES LAS VEGAS NEWS BUREAU Downtown Container Park, in the recently developed Freemont East area of the city.
 ?? SAM MORRIS LAS VEGAS NEWS BUREAU ?? The Lake Mead Marina and Rock Island, as seen from the Historic Railroad Trail, which runs along the lakeshore.
SAM MORRIS LAS VEGAS NEWS BUREAU The Lake Mead Marina and Rock Island, as seen from the Historic Railroad Trail, which runs along the lakeshore.
 ?? KATE SILVER FOR THE WASHINGTON POST ?? Rhyolite is a ghost town 120 miles (193 kilometres) from Las Vegas.
KATE SILVER FOR THE WASHINGTON POST Rhyolite is a ghost town 120 miles (193 kilometres) from Las Vegas.

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