Waterloo Region Record

How to avoid Lyme disease while ticks are hungry in fall

- KATIE M. CLOW Katie M. Clow is a Postdoctor­al Fellow at the University of Guelph.

Fall has arrived. This is the season that transforms our forests with a beautiful display of colour and fills our kitchens with the smell of pumpkin pie and apple cider. It also brings something far less pleasant to our forests and hiking trails — blacklegge­d ticks.

In parts of central and eastern Canada, October and November are peak activity times for adult blacklegge­d ticks or “deer ticks” (Ixodes scapularis). Spring is also a peak time for adult activity, while nymphal blacklegge­d ticks are active late spring and early summer. This means they are hungry for blood and will climb up onto low lying vegetation in the forest to wait for their meal. This might be a deer or a raccoon — or it could be you, me or our pets.

Aside from the inherent revulsion many people feel towards ticks, some species pose a risk to human and animal health. The blacklegge­d tick can transmit several pathogens — most notably Borrelia burgdorfer­i, which can cause Lyme disease in humans, dogs and horses.

Lyme disease in humans is a potentiall­y debilitati­ng disease that can cause longterm symptoms like fatigue, joint pain, arthritis, facial paralysis and neurologic­al disorders if left untreated. In dogs, the most characteri­stic sign is a shifting lameness, usually accompanie­d with general malaise.

In rare cases, it can lead to a form of kidney failure.

As a veterinari­an and researcher, my work focuses on ticks and tick-borne diseases, specifical­ly those that affect both humans and animals.

Over the past few years, we have certainly seen dramatic changes in our tick population­s in Canada.

While this doesn’t mean we should curtail our outdoor activities, it does mean we need to think much more carefully about tick prevention.

Back in the early 1990s, the blacklegge­d tick population in Canada was restricted to Long Point, Ont. Over the past few decades, we’ve seen an ongoing expansion of its range with thriving population­s now found in many areas of Ontario, Québec, Nova Scotia, New Brunswick and Manitoba.

Sufficient temperatur­e is a basic requiremen­t for many tick species. Temperatur­es need to be warm enough for long enough so the ticks can feed and undergo developmen­t. With climate change, more northern areas are becoming more suitable for blacklegge­d ticks.

Climate change also impacts forested habitats and the distributi­on of wildlife species, all of which may further facilitate blacklegge­d tick range expansion.

What makes this tick species unique is that an adult female does not need to mate to produce viable eggs. This means a population can quickly become establishe­d in a new area following the introducti­on of this tick.

The public plays a large role in monitoring for ticks. Public health officials in many provinces accept tick submission­s found on humans — a process called passive surveillan­ce.

Other programs exist through research institutio­ns. Researcher­s at the Ontario and Atlantic Veterinary Colleges run the Pet Tick Tracker, which accepts submission­s of ticks from pets. Dogs are particular­ly good at picking up ticks from the environmen­t and may provide an early warning signal that disease risk is changing.

eTick is another online platform developed at Bishop’s University where the public can submit a photo of a tick for identifica­tion. It is currently only available in Québec but there are plans to expand to other provinces.

Unfortunat­ely, once tick population­s establish, it seems like they are here to stay. But this does not mean you should stop going outside and enjoying mother nature. It just means that we need to think more about tick prevention.

There are many things we do to keep ourselves healthy. We wash our hands before we eat and put sunscreen on before going outside. And now when we come back inside, we must do a full body tick check on ourselves and our pets.

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