Windsor Star

Tim Hortons regulars launch #NoTimmiesT­uesday

- ALEKSANDRA SAGAN

Niki Lundquist loves the Earl Grey tea at Tim Hortons so much it’s become a running joke in her Toronto office.

“No one has ever seen me without a Tim Hortons cup in my hand,” said the in-house trade union counsel.

But now she’s one of many people denouncing the coffee-anddoughnu­t chain and participat­ing in a boycott until some Ontario franchisee­s and their corporate parent, Restaurant Brands Internatio­nal, come up with a different solution to offset the province’s minimum wage hike than clawing back employee benefits.

A social media movement encouraged people to join “No Timmies Tuesday” on Jan. 9 and instead visit independen­t coffee shops.

The protest comes after some Ontario Tim Hortons franchisee­s eliminated paid breaks, fully covered health and dental plans, and/ or other perks for their workers to help their businesses absorb the 20-per-cent jump from an $11.60 hourly minimum wage to $14 at the start of the month. Those changes came to light after a letter from the owners of two Cobourg, Ont., franchisee­s — the married children of the chain’s co-founders — circulated on social media.

Since then, concerned consumers are taking to social media and encourage others to #BoycottTim­Hortons to put pressure on the chain to reverse the changes. However, the company and its franchisee­s are blaming each other for the decision, a blowout that could turn a local story with a small protest into a national tale and public relations disaster.

It’s unlikely the boycott will gain much traction beyond small communitie­s where the local Tim Hortons employees are affected, and have much impact on the chain, said David Soberman, a marketing professor at the University of Toronto’s Rotman School of Management. Soberman wonders whether it’s a good idea for the corporatio­n and some franchisee­s to be airing their dirty laundry so publicly.

He says that such disputes are usually better resolved in private negotiatio­ns.

Tim Hortons says individual franchisee­s are responsibl­e for setting employee wages and benefits, while complying with applicable laws. But some franchisee­s argue the corporatio­n — which controls prices — should help owners grappling with the mandated wage hike.

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