China Daily (Hong Kong)

DEVILS IN THE DETAIL

Jin Yucheng’s new book brings back memories of educated youth in the countrysid­e, Yang Yang reports.

- Contact the writer at yangyangs@ chinadaily.com.cn

Jin Yucheng, who won the Mao Dun Literature Award for his novel Fan Hua (Blossoms) in 2015, is known for his impressive memory, his fantastic stories and his ability to recount them in vivid detail.

“But one could say that literature serves to record useless details,” Jin, 66, tells literary critic Gu Wenhao during a chat at the Shanghai Book Fair.

Neverthele­ss, like the gossip over the dinner table reflected in Marcel Proust’s masterpiec­e Remembranc­e of Things Past, or the daily life, clothing, furniture and food of the Ming Dynasty (1368-1644) described in The Plum in the Golden Vase by an anonymous author, Jin says a function of literature is to preserve time.

“Literature is just like a cloche that keeps past things as samples of time, so that we can see people’s last wishes on their deathbeds …, or what life was like in the Ming era by reading novels such as The Plum in the Golden Vase.”

In his new nonfiction book Wan (Bowl), Jin relates stories that he witnessed in his early years when he and many other educated young people from the cities had to work on farms.

Among all the stories, long or short, one is about his personal experience of sending sugar to a dying Cantonese man whose last wish was to drink sugarcane juice.

“It was winter in Northeast China, so where would we find sugarcane juice? My friend said that he had some sugar and asked me to send the sugar to that old man. I clearly remember my friend holding the reins for me as I set off on the 8 kilometer journey to the hospital in a snowstorm on horseback” Jin, who had arrived at a farm from Shanghai in 1968, says.

The horse’s hoofs flung snow onto Jin’s chest as he rode, but by the time he reached the hospital, the man was dead.

“I walked out of the hospital only to find the horse, which was loosely tethered, had left.”

Jin says the sadness he felt that night made him write down the events.

“Otherwise, what I did would have been completely meaningles­s.”

The title of his new book is also an important detail in another story about an educated young woman named Xiaoying.

Like Jin, Xiaoying also came from Shanghai to work on a farm in Northeast China the same year. One of her jobs was to collect water from a well. One day, she was found drowned in the well. Jin and another young man were sent to clean the well, while another two were sent to dress her body for the funeral.

Jin kept all the details he remembered about that sad incident — how he cleaned the well, how the other two young men prepared the body, and how Xiaoying’s boyfriend had a lifelong disease.

Three decades later in the late 1990s, when the educated youngsters returned to the Northeast for a reunion in their late 40s, a woman in her 30s showed up, claiming that she was Xiaoying’s daughter and asking to visit her mother’s tomb in Northeast China. It was not until then that people realized that three months before her death, Xiaoying had gone back to Shanghai and given birth to a girl — who was later raised by an aunt.

When the daughter was 8 years old, she had a recurring high fever. When the medicine failed to work, an old woman living next door told the aunt to hold a pair of chopsticks upright in the middle of a bowl while saying Xiaoying’s name, and asked her “spirit to return to Northeast China”. Then the aunt lost her grip but the chopsticks still remained standing upright in the bowl, which meant Xiaoying’s “ghost was there”. The last step was to smash the bowl outside the door, and the girl’s fever was gone.

Literature is just like a cloche that keeps past things as samples of time.”

Jin Yucheng,

For Jin, the bowl became a symbol for the haunting memories of the past, not only for Xiaoying’s daughter but also for many others.

Jin was later involved in making a documentar­y to record their memories of Xiaoying and her daughter against the backdrop of those who came from cities to work in the countrysid­e.

However, the production did not go smoothly.

Jin writes in Wan: “I think, maybe, death will not expire, nor will ghosts, memories or documentar­ies . ... Memories and recordings can make one happy or sad, and can also make one depressed, desperate or cause big areas of blankness in the brain.”

Hearing the sound of firecracke­rs and the sobbing over the phone of one of the documentar­y’s editors who had called him, Jin started to pray to Xiaoying’s spirit.

“Go back home please. … If you are here, if the chopsticks stand upright, we will rush out and smash the big bowl. Only if we smash it, would our suffering end.”

Reviewing Wan and Jin’s other works, the literary critic Gu says that Jin injects a concrete love into his descriptio­ns of the land or lifestyles of a certain time.

“This concrete love is touching. How do you write about memories? Only in detail will memories really come back to life,” Gu says.

 ?? PHOTOS PROVIDED TO CHINA DAILY ?? Writer Jin Yucheng (left) talks to literary critic Gu Wenhao about his new book at the Shanghai Book Fair. Jin recounts his early years as an educated youth working in the countrysid­e during the “culture revolution” (1966-76) in the book Wan (Bowl).
PHOTOS PROVIDED TO CHINA DAILY Writer Jin Yucheng (left) talks to literary critic Gu Wenhao about his new book at the Shanghai Book Fair. Jin recounts his early years as an educated youth working in the countrysid­e during the “culture revolution” (1966-76) in the book Wan (Bowl).
 ??  ?? Wan (Bowl) by Jin Yucheng, released by the Shanghai People’s Publishing House.
Wan (Bowl) by Jin Yucheng, released by the Shanghai People’s Publishing House.

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