China Daily (Hong Kong)

Worries about food supply unfounded

-

Vietnam has recently suspended its exports of rice. The country exports 7 million tons of rice each year, accounting for 15 percent of the world rice trade. But although the pandemic has affected the global grain trade, China is self-sufficient in grain production and there is no need for people to worry.

China imported 530,000 tons of rice last year. However, that only accounts for about 1 percent of the country’s annual rice consumptio­n. So changes in the world grain trade will not affect it too much.

To realize food security based on self-reliance has been a central task for the Communist Party of China and the government has taken a series of effective measures to improve the country’s grain production capacity. The modernizat­ion of agricultur­e and promotion of large-scale farming has helped the country to become more selfsuffic­ient in food.

China’s grain production has been steady for years — its annual grain production has stayed above 650 million tons for five years in a row — and its grain reserves are sufficient to ensure the stability of the domestic food market, and enable the country to cope with the tests of grave natural disasters and emergent incidents.

In fact, it is the fast increase in demand of the fodder processing industry and other food-related industries, which accounts for about one-fourth of the domestic grain production, that has to some extent lowered the self-sufficienc­y rate for grains.

Since the outbreak of the novel coronaviru­s, the government has taken the right measures to maintain the stability of the food market. For instance, the grain and edible oil processing industries and the logistics of food and other life necessitie­s have been among the first to resume production and operation in the wake of the outbreak, but because of the epidemic’s influence on the catering industry, the overall demand for rice, flour and edible oil remains weak.

The restrictiv­e measures some grain exporters have taken due to the novel coronaviru­s pandemic will aggravate price fluctuatio­ns in internatio­nal grain market, But their impacts on China’s grain market will be limited. To some extent, the pandemic will be conducive to helping the country to get rid of its surplus grain stocks that have actually put pressure on the grain reserve systems.

 ?? CAI MENG / CHINA DAILY ??
CAI MENG / CHINA DAILY

Newspapers in English

Newspapers from China