China Today (English)

Coupled Ecology and Agricultur­e Revived on Arid Land – Achievemen­ts of Agricultur­al Ecosystem and Evolution Research Team of Lanzhou University, China

– Achievemen­ts of Agricultur­al Ecosystem and Evolution Research Team of Lanzhou University, China

- By HUANG YUANJUN & LIU XIAOTONG

In northwest China, which features drought, desertific­ation and scant vegetation, it is a real challenge for researcher­s to promote sustainabl­e developmen­t while simultaneo­usly increasing farmers’ income.

THE Yellow River flows across Lanzhou city, Gansu Province in northwest China. One does not realize China’s vastness unless visiting in person the country’s northwest. Here the land is immense. However, drought, desertific­ation, scant vegetation, water and soil erosion have resulted in low agricultur­al productivi­ty and huge ecosystem cri- ses. Making ecological progress and carrying out sustainabl­e developmen­t in this region, therefore, becomes a considerab­le challenge. Covering a large area, northweste­rn China plays an important part in the national strategies of promoting agricultur­al and ecological progress through applicatio­n of scientific and technologi­cal advances. In this case, promoting agricultur­al productivi­ty and ecosystem conservati­on take priority in the three agricultur­e- related issues of agricultur­e, farmers, and rural areas.

“The environmen­t in Northwest China is extremely fragile. Ecological awareness must be raised at both the national and regional levels,” Xiong Youcai, professor at the School of Life Sciences of Lanzhou University, said. “Faced with sharp contradict­ions between humans and nature, a regimen of ‘promoting ecological advancemen­t over a large region while boosting production

in small areas’ should be in place. This will achieve sustainabl­e developmen­t of a coupled ecosystem, economy, and society through facilitati­ng coordinate­d developmen­t of agricultur­e and animal husbandry, and paying equal attention to converting farmlands into forests or grasslands, while simultaneo­usly increasing farmers’ income,” he added.

Agro-ecology Research on the Banks of the Yellow River

The agricultur­al ecosystem and evolution research team, headed by Professor Xiong Youcai, originates in Lanzhou University’s prominent ecology program. Sixteen years ago, Xiong left his picturesqu­e hometown in Hubei Province for desolate Gansu, where natural conditions are entirely different. Professor Xiong explained in lay terms his research field.

Covering an area of over 640,000 sq kilometers, the Loess Plateau in Northwest China is regarded as an ecosystem conservati­on area incapable of withstandi­ng intense human activities, and not suitable for large scale agricultur­al production. Neverthele­ss, the fundamenta­l necessity of nourishing and providing developmen­t opportunit­ies for the 34 million people living on the plateau remains an unavoidabl­e reality. Improving farmers’ livelihood­s and at the same time restoring local ecosystem on this bleak yet comparativ­ely densely populated land is a scientific conundrum.

With the aim of reconcilin­g contradict­ions between production and ecology and seeking a sustainabl­e developmen­t mode, Professor Xiong leads his team’s search for a better way to “promote ecological advancemen­t over a large region while boosting production in smaller areas.” This idea, when applied to the hilly-gully regions of the Loess Plateau, can be put into practice by transferri­ng agricultur­al production from fragile areas like hillsides and tablelands to plains and foothills. In other words, intensifie­d agricultur­e is carried out in plain fields, and ecosystem conservati­on in environmen­tally fragile areas.

Professor Xiong impresses on his postgradua­te students that scientific research is built on previous discoverie­s and contributi­ons in the course of work by scientists from one generation to an- other. Since the 1980s, scientists in Lanzhou University have been conducting the researches on rainwater-harvesting agricultur­al systems and ecological restoratio­n programs that contribute to alleviatin­g the food security issue.

Upon hearing Lanzhou University Professor Zhao Songling’s report in 1995, then Chinese Premier Li Peng pointed out that rainwater harvesting was the ideal solution to agricultur­al problems in semi- arid areas. Later, in 1999, an advisory report compiled by Lanzhou University and Chinese Academy of Sciences was submitted to the State Council. It showed that four technologi­es, including rain-harvesting and water-saving, gully and slope gov- ernance, sustainabl­e agricultur­e, and dry- lot feeding, are key elements to sustainabl­y developing agricultur­e on the Loess Plateau. In 2002, Professor Li Fengmin formulated the ecological rainwater harvesting theory in which environmen­t- friendly management concepts are integrated.

Xiong Youcai told his students: “It is the effort made by generation­s upon generation­s in agricultur­al rainwater harvesting researches that has helped farmers and herdsmen in northweste­rn China solve food security problems. For instance, there are now 15 million hectares of corn planting areas in Gansu Province, so hugely benefiting neighborin­g Shaanxi Province, and crop production has stimulated the extension of animal husbandry industry chain.”

Neverthele­ss, there is still room for improvemen­t in the current theory of agricultur­al rainwater harvesting. Such problems as plastic film residue, decline of field productivi­ty, under-utilizatio­n of rainfall infiltrati­on in growing seasons, reduced soil moisture storage capacity, imbalances in the soil of carbon, nitrogen, and phosphorus, and reduced incomes despite farmers’ rising output all demand prompt solutions. They necessitat­e breakthrou­ghs and innovation­s in basic theories and technologi­es, and studies that combine natural with social factors.

Professor Xiong’s team has been focusing on these problems. The technique the team recently developed of ridgesowin­g and alternativ­e furrow-mulching raises the on-site rainfall infiltrati­on efficiency in growing seasons and increases the capacity of soil moisture storage, and

also the carbon nitrogen ratio. It is now being promoted among local farmers.

Professor Xiong believes that Darwin’s theory of evolution leads the way to agricultur­al developmen­t in Northwest China. He takes the farming mode in accordance with precipitat­ion rhythm as an example. To relieve the discrepanc­y between natural rainfall and crop water demand at different seasons, he suggests reducing spring- sown crops and instead, increasing summer-sown crops, like corn and potatoes. Academic circles, however, have long deemed this method infeasible. But practice has proven that changing the types of crops achieves the required levels of thermo and rain matching over the same period, so expanding the applicatio­n scope of micro-field rainwater harvesting in larger regions. This is helpful in transferri­ng human activities from broad, environmen­tally fragile areas to small plots of valley land and plain fields. Production and consequent­ly incomes are therefore expected to increase, and ecological restoratio­n in large areas enhanced accordingl­y. An innovative applicatio­n of Darwin’s theory, the mode of rain-matching farming has been enriched and further developed.

Human Benefits from Scientific Research

Professor Xiong and his colleagues adhere to the spirit of hands- on research. “I come to the university’s field experiment­al station once or twice a week,” one of Xiong Youcai’s students said. “It’s an ideal place for scientific research. Here, with the professor’s guidance, we study, practice, and temper our willpower.”

Zhonglianc­huan Village, where the field station is located, has extremely limited access to water and electricit­y. All team members must rely on a few water cellars. Despite poor conditions, the professor and his students patiently toil over their research. Sloping fields covering an area of 80 mu (5.3 hectares) and terraced fields provide them with typical samples.

“The village has 120 households,” a villager said. “All our corn fields are now covered with mulch. In the past, the output was around 150 to 200 kilograms per mu (0.0667 hectares) under tradi- tional flat planting mode. Now it could reach 500 kilograms per mu. My family of four has 20 mu (1.3 hectares) of cornfields. As the output has now increased to 500 kilograms per mu, we can live on a plantation that generates an income of more than RMB 20,000.”

It is important in dry areas to upgrade the techniques of water retention, evaporatio­n inhibition, and rainwater collection. The ridge-furrow plastic-mulching technique is crucial in this regard. According to Professor Xiong, the mechanism of this technique to increase yield is mainly geared to improving water and temperatur­e conditions. Putting mulch on dry topsoil effectivel­y retains and utilizes water. Airtight mulch prevents vertical water evaporatio­n and directs it in a more lateral flow. The retention of water in soil more effectivel­y coordinate­s the water demands of crop growth and makes better use of deep soil water.

The Zhao family in the village comprises five members. The head of the household said: “We never grew corn before because of water shortages and cold weather. It was not until 1996, when the experiment­al planting succeeded, that villagers began to plant corn using the technique of ridge- furrow mulching.” He went on, “Now my fields yield 350 kilograms per mu. Covering an area of three mu (0.2 hectares), the corn I plant generates an income of over RMB 2,000, which was unbelievab­le in the past.”

Baishigou in Yuzhong County of Lanzhou is a national key demonstrat­ion base for dryland agricultur­e. Corn grows particular­ly well here in its fields. “Look, ripe corn has turned the hills golden,” Professor Xiong said to one of his Kenyan students. All corn in this region is planted using the micro-field rain-harvesting technique. Adjustment of planting structure and extension of farming technologi­es have boosted both the perunit yield and farmers’ incomes.

Shuanglong­gou Village also benefits from this technique. “Our village has the largest area of corn fields, and they are all covered with agricultur­al films according to the technique we learnt from Professor Xiong’s team. In this way, thermo and moisture in the soil are well preserved,” one of the locals explained. Villagers are delighted at the rise in corn yield from 170 kilograms per mu to 600

kilograms per mu. “Thanks to this technology, we have a stable net income of more than RMB 1,000 on a mu basis. Professor Xiong and his students visit our village three or four times a year to teach us planting techniques,” a villager said.

However it was difficult for people to accept these new scientific achievemen­ts. At first farmers refused to buy into the mulching idea, and some agricultur­al experts thought Professor Xiong’s team had worked in vain. “But we didn’t give up conducting experiment­s and trial plantings, and eventually succeeded in raising the corn yield by more than seven-fold,” Professor Xiong said. “Our research outputs have benefited farmers in regions where corn was seldom planted due to unfavorabl­e natural conditions. Today, the higher corn yield has brought farmers tangible profits. We are gratified to have made the impossible possible,” the professor said.

Dingxi in central Gansu Province is one of the country’s most arid regions. In the Dingxi Academy of Agricultur­al Sciences greenhouse­s, potato seedlings and those of other crops nurtured through ridge- furrow mulching are transporte­d to the fields of thousands of farmers. Dingxi’s developmen­t was formerly inhibited by its unfavorabl­e natural conditions. But in recent years, the city’s Academy of Agricultur­al Sciences has cooperated with research groups from Lanzhou University, which has brought remarkable achievemen­ts in scientific studies, education, practice, and talents training.

Help for Africa

Scientific research should join the global flow. Over past five years, Professor Xiong has led his team to Kenya to launch jointly with the United Nations Environmen­t Programme ( UNEP) a project in the field of agricultur­al rainwater-saving on arid land. In Kenya, the team was menaced with the threats of terrorist attacks and kidnapping­s, water and power shortages, rugged roads and poor transporta­tion, strong ultraviole­t radiation, and other hazards. But team members overcame these difficulti­es and eventually produced satisfacto­ry results.

The first stage of their trials took place in the Katumani region, where the team compared different methods of micro-field rain-harvesting and different types of crops. It also held demonstrat­ions of various techniques for local farmers. Experiment­s were carried out in 98 quadrats covering an area of 4,500 sq meters. It has since been establishe­d that the per-unit yield in the region skyrockete­d 90 to 500 percent and water use efficiency to 150 to 780 percent.

Demonstrat­ions were later held and farmer training schools set up in Katumani, Kitui, and Juja. Moreover, after calculatio­ns and analyses of soil in various areas, along with climate parameters, Chinese researcher­s put forward their academic view that although arid and semi-arid regions take up more than 80 percent of Kenya’s land, it is possible to produce sufficient food to feed all Kenyans from just one third of the nation’s arable land. This can be achieved by adopting advanced methods that have been successful in China, such as microfield rain-harvesting and crop management systems.

This outcome, which is of inestimabl­e value in alleviatin­g food crises in Africa, received high commendati­on from experts at UNEP, South Eastern Kenya University, Kenya Agricultur­al Research Institute, and Jomo Kenyatta University of Agricultur­e and Technology. Professor Titus Kanui from South Eastern Kenya University said: “Your experiment­ation and technology will make a significan­t contributi­on to Kenya’s food security.”

Research by Professor Xiong’s team has also drawn media attention in China and from abroad, as well as from the Internatio­nal Dryland Developmen­t Commission, the Internatio­nal Center for Agricultur­al Research in Dry Areas, and various enterprise­s, non- government organizati­ons, and farmers’ associatio­ns in Kenya.

According to Professor Zhou Xuhong, Chinese Academy of Engineerin­g academicia­n and former president of Lanzhou University ( LZU), the LZU is encouraged to enhance cooperatio­n and exchanges with universiti­es and research institutio­ns in Africa in the course of making itself a world famous university. Research on arid and cold regions constitute­s important programs at LZU. In most parts of Africa, drought is an inherent geographic­al and climatic feature. Hence, the research, programs and talent trainings held in LZU in this field have much to share with African schools. Through demonstrat­ion and developmen­t of rainfed agricultur­e in arid regions, China’s successful experience has been introduced to Africa, so contributi­ng to alleviatin­g food crises and tackling global changes.

 ??  ?? Professor Xiong (middle) displays the progress of rainfed maize field in Yuzhong County, Gansu, China, to Professor Muhammad Ashraf, current chairman of Pakistan Science Foundation & Fellow of Third World Academy of Science, and Professor Romanus...
Professor Xiong (middle) displays the progress of rainfed maize field in Yuzhong County, Gansu, China, to Professor Muhammad Ashraf, current chairman of Pakistan Science Foundation & Fellow of Third World Academy of Science, and Professor Romanus...
 ??  ?? Professor Xiong (third left) works with his research team on an ecosystem restoratio­n site of Beishan Field Experiment­al Station of Dryland Agro-ecology, Lanzhou University, China in August 2015.
Professor Xiong (third left) works with his research team on an ecosystem restoratio­n site of Beishan Field Experiment­al Station of Dryland Agro-ecology, Lanzhou University, China in August 2015.
 ??  ?? Professor Xiong (second left) presents the advances of rainfed agricultur­e in Kenya to Professor Zhou Xuhong (first right), former president of LZU and current CAE academicia­n, in January 2013.
Professor Xiong (second left) presents the advances of rainfed agricultur­e in Kenya to Professor Zhou Xuhong (first right), former president of LZU and current CAE academicia­n, in January 2013.
 ??  ?? Group photo of Professor Xiong and some of his team members.
Group photo of Professor Xiong and some of his team members.

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