Appealing collaboration

BORDEAUX

WORLD-FAMOUS CHEF JOËL ROBUCHON’S LATEST PROJECT IS A COLLABORATION WITH WINE MAGNATE BERNARD MAGREZ AND COMBINES THE BEST IN WINE, FINE CUISINE AND BOUTIQUE LUXURY HOSPITALITY. UNVEILED IN DECEMBER, LA GRANDE MAISON IS BOTH A JOËL ROBUCHON RESTAURANT AND AN EXCLUSIVE SIX-ROOM HOTEL HOUSED IN A BEAUTIFUL 18THCENTURY MANSION. EACH ROOM IS NAMED AFTER ONE OF MAGREZ’S VINEYARDS AND FEATURES A UNIQUE DESIGN, FROM WARM AND OPULENT TO MODERN BRITISH, AND TO STYLISH AND GEOMETRIC. GUESTS ARE PRESENTED WITH A BOTTLE OF WINE FROM THE ROOM’S NAMESAKE VINEYARD UPON ARRIVAL. ALMOST EVERY ELEMENT IN THE HOTEL ORIGINATES FROM FRANCE, INCLUDING CUTLERY FROM CHRISTOFLE, GLASSWARE BY BACCARAT AND TOILETRIES BY HERMÈS. THIS PROPERTY IS ALL ABOUT EATING, DRINKING, AND MAKING MERRY—THERE’S NO SPA OR GYM, BUT THERE IS A CELLAR FULLY STOCKED WITH 259 BOTTLES OF GRANDS CRUS CLASSÉS DE BORDEAUX. LAGRANDEMAISON-BORDEAUX.COM