Nes­tled amid the for­est and rice pad­dies of Bali’s steamy up­lands is the town of Ubud, a bas­tion of the arts, cul­ture and the pur­suit of well­ness

Hong Kong Tatler - - Travel -

UBUD, BALI With its de­ter­mi­na­tion to use only or­ganic, lo­cally sourced pro­duce, Lo­ca­vore is gain­ing recog­ni­tion as one of the is­land’s best restau­rants. Its mod­ern Euro­pean menu evolves with the sea­sons and al­ways de­liv­ers well-ex­e­cuted dishes crafted from ex­cep­tional in­gre­di­ents. lo­ca­vore.co.id

STAY From Septem­ber 5, Man­dapa, a Ritz-carl­ton Re­serve, presents 60 pri­vate vil­las and suites show­cas­ing ver­nac­u­lar ar­chi­tec­ture amid the lush Ayung River Val­ley. A tra­di­tional Ba­li­nese gong and a re­fresh­ing heal­ing drink in­fused with in­dige­nous herbs of­fered by your per­sonal but­ler will mark your ar­rival at this jun­gle par­adise. ritzcarl­ton.com

RE­LAX Taksu Heal­ing Haven prom­ises to re­ju­ve­nate mind, body and soul. Delve into your mul­ti­di­men­sional self and find as­sis­tance with any el­e­ments, in­clud­ing nutri­tion, fit­ness and per­sonal de­vel­op­ment. tak­suheal­ing­haven.com

EX­PLORE From Puri Luk­isan to Ko­maneka, Ubud’s gal­leries, mu­se­ums, stu­dios and bou­tiques de­serve ex­ten­sive ex­plo­ration. The Ubud Writ­ers & Read­ers Fes­ti­val adds to the rich cul­tural of­fer­ings at the end of Oc­to­ber each year.

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