Feast

Latin influences abound. Whether you’re in it for the meat, the veg or simply the booze, there’s something for everyone

Latin influences abound—whether you’re up for the meat, the veg or simply the booze

potato head

Already a big noise in Bali and Singapore, the lifestyle concept arrives in Sai Ying Pun with Kaum, an Indonesian restaurant, a bar with all-day dining, retail space and a gourmet coffee shop. ptthead.com

buenos aires polo club

The team at Black Sheep have turned the site of Boqueria into an Argentinian steakhouse. Executive chef Felipe Lopez will serve a menu showcasing the finest Argentinian beef and other meats grilled in traditional asado style in semi-private and private dining rooms decorated with vintage equestrian memorabilia. Wash it down with one of the wonderful Argentinian wines on offer or perhaps one of the glut of vermouths. blacksheeprestaurants.com

ee da le

Harlan Goldstein is making his mark on 8 Lyndhurst Terrace with four new drinking and dining venues with different cuisines. The rustic Italian opening on the third floor will be a popular pasta and pizza stop. eedale.hk

home

From the brains behind Mana comes an enticing vegetarian (and glutenfree, vegan and raw should you wish) venue. homerestauranthk.com

mercato

International celebrity chef Jean-georges Vongerichten, whose New York restaurant has three Michelin stars, opens a family-style Italian in California Tower. Enjoy sharing plates, pizzas and grills on the terrace or a prosecco at the bar of this rustic haven. californiatower.com/discover