The Hong Kongbased entrepreneur and purveyor of high libations takes us through the craft production of tequila and mezcal in Mexico, Distilled (p.134)
Drink of choice? Depending on the mood... a sour beer, gin and tonic, or a California red.
Mezcal or tequila? Generally tequila, but I love a good mezcal when the mood strikes!
What makes you cringe? People who order Long Island iced teas.