Getaway amid a dreamscape of rice paddies

Neighboring Zhejiang Province has diverse geography, from plains to high mountains. Most visitors to the province don’t get beyond the attractions of the capital Hangzhou. They are missing much.

The Jinhua-Lishui-Wenzhou Railway takes passengers to less visited areas in the south and west of the province. From Lishui Railway Station, the line extends to Shanghai.

Lishui is really a spot worth a visit.

One of its most attractive scenic sites is the 1,500-year-old mountain terraced landscape called Yunhe Terrace. Farmers grow mainly rice on more than 70 tiers of land, rising from 400 meters to 1,200 meters. Many farmers used to work in a now closed silver mine.

The terrace is called “the beauty of four seasons,” but the most photographed time of the year is probably springtime. That’s when seasonal rainfall gives the whole landscape the appearance of a huge mirror that fell from surrounding mountains and broke into shards. They glitter under the sun, reflecting blue sky and white clouds.

In summer, myriad shades of green blanket the terraces, like a fluffy blanket.

In autumn, green turns gold and zephyrs create waves across the rice fields just prior to harvest. And in winter, snow tucks the terraces to sleep for another year.

The terrace is as much a joy to visitors as it seems to be to local residents. Many of them get up at around 5am — hours before they are due to start work — to watch the first rays of the sun cast a spellbinding glow across the terraces.

Li Cunren, a ticket inspector and amateur photographer, takes pictures of the terrace every day and shares them on his WeChat Moments. His friends call him the “recorder of the terrace.”

“My home is in Zhaoshan Village near the terrace, and I have been watching it since childhood,” he says. “But funnily enough, I didn’t fully realize its beauty until I met some photographers who were fascinated by the views. One of them gave me a camera, and after I learned how to take pictures, I realized how blessed I am to be living here.”

Li recommends that early-bird visitors find accommodation in his village.

Just a decade ago, that would have been a pretty unappealing invitation. Today is different. The village has undergone renovation to transform its shabby yellow mud walls and dingy wood cottages. Many villagers now run guesthouses there.

Although accommodation may be quite basic, a stay there captures the rustic, natural environment. Some rooms face the terrace directly, allowing visitors to watch the sunrise from their balconies. Many guestrooms have en-suite bathrooms, TVs and free Wi-Fi. A single room costs about 100 yuan (US$14).

Meals provided by the guesthouses use fresh, organic ingredients, usually from owners’ home gardens. Newly harvested tomatoes are especially recommended. They give extra flavor to the soups served for dinner.

If visitors speak Chinese, they can negotiate charter transport with the owners. Several guesthouses have reasonably priced vans or cars to take visitors to observation sites that overlook the terrace from different angles.

Guesthouse owners may also provide transport to the area’s now defunct silver mine, which is called Silver Valley, or Baiyingu.

A village in the valley called Kenggen has been in existence for more than 800 years. Most of its buildings are now about a century old. The village has such a primitive look that it could be mistaken for an abandoned site.

The booming tourism of the terraced landscape doesn’t seem to have affected Kenggen at all. Cobblestone passageways and old yellow-stone houses haven’t changed since they first appeared.

A small bridge that was once the only access to the village was built hundreds of years ago during the mining heyday. Locals cherish the bridge, which crosses an often torrential flow of water, as much as their homes.