Tatler Hong Kong

The Epitome of Elegance

There’s an art to living well, says Wendy Siu, and the founder of Heather & March is here to show you how it’s done

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You are not just what you eat, says Wendy Siu; you are how you live, she believes. And she should know, because she has made it her business to give Hongkonger­s a taste of the refined lifestyle she herself lives and breathes.

Siu is the founder and president of Heather & March, a luxury homewares store that brings some of France’s most respected names in craftsmans­hip to Hong Kong. Having chalked up nearly 20 years in the business, Heather & March is more than just a bricks-and-mortar store. It is a celebratio­n of the French art de vivre, with Siu presenting etiquette workshops, cooking classes and insights into the sophistica­ted lifestyle through social media and her personal blog.

Talking about the blog, a new addition to Heather & March’s repertoire, Siu brims with enthusiasm. “I’ve received very positive and encouragin­g feedback, and I will continue to transmit my know-how and experience the best I can,” she says.

“We are not a large-scale online company, so we are not looking for huge volume when it comes to likes or followers. Instead, we are looking for steady growth and, most importantl­y, we want to inspire our followers and customers, so they understand why and how to use our products.”

A trip to Heather & March will reveal a trove of treasures, each lovingly sourced by Siu on semi-annual trips to Paris and beyond. You will find exquisite French linen from Noël (“a favourite among nobles and royalty,” says Siu) alongside tablecloth­s from Le Jacquard Français featuring anti-stain coating, and beautifull­y painted Chinese bowls from Gien and Raynaud. A recent addition to the shop is René Gabriel’s wine glass, designed to show off all styles of wine to perfection. “I’ve been drinking more champagne since I started working with Laurent-perrier and the glass is perfect for sampling any kind of wine, including refined champagne,” says Siu.

The founder of Heather & March has been working with champagne house Laurent-perrier since July last year, the only Asian woman on the group’s internatio­nal supervisor­y board. “It’s been such a fabulous and inspiring ride,” she says.

Siu is clearly passionate about what she does, demonstrat­ing an admirable dedication to giving her all to the tasks she sets herself. “I don’t believe in scratching the surface for quick success, profits or answers; it’s not sustainabl­e,” she says. “I firmly believe that, by building strength, wisdom, skills and knowledge, you will win true success.”

With her classicall­y elegant dress sense and impeccable manners, Siu also exhibits grace and graciousne­ss—characteri­stics she endeavours to impart to the world through Heather & March. For living well, as Siu points out, is not simply about owning beautiful things. “If you’re not gracious, if you don’t have that sensitivit­y to people, it doesn’t mean anything.”

 ??  ?? In Good Taste Elegance and grace have long permeated Heather & March founder Wendy Siu’s living philosophy, more of which she will be sharing on the brand’s new blog
In Good Taste Elegance and grace have long permeated Heather & March founder Wendy Siu’s living philosophy, more of which she will be sharing on the brand’s new blog

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