Sinatra餐厅Sinatra restaurant

『Sinatra餐廳裡洋溢著非常經典的拉斯維加斯氣息。法蘭·仙納杜拉（ Frank Sinatra）的音樂與餐廳裝潢非常相襯，加上那些獨一無二的收藏紀念品，尤其是仙納杜拉與永利先生的精彩合照，瞬間把你帶回到美好的經典往昔，置身於仙納杜拉領軍的Rat Pack搖擺樂年代。我建議以Sinatra Smash雞尾酒為美妙的一夜拉開序幕，這款雞尾酒用Jack Daniels威士忌混合黑莓果肉調製而成，靈感正是源自仙納杜拉。Sinatra餐廳供應美式意大利菜，在主廚Theo Schoenegger的主理下，風格更加精緻細膩。我從六年前開始與Theo合作，製作餐廳經典菜式的素食版本。我喜歡凱撒沙律，杏仁奶ricotta芝士意大利餃配蘆筍泥。Theo主廚還有一道蔓越莓豆湯也是美味得令人難以置信，僅限當季供應，個人強烈推薦大家品嚐。』 “Sinatra has an amazing vibe that feels very classic Las Vegas. The combination of the Sinatra tunes, the décor, and the singular memorabilia—especially that wonderful photo of Sinatra with Mr. Wynn—instantly transports you back in time and makes you feel like you are dining during the Rat Pack era when Sinatra was king. I recommend beginning the night with the Sinatra Smash, a Sinatra-inspired cocktail of blackberries infused with Jack Daniels. The food at Sinatra is a refined take on classic American-italian thanks to Chef Theo Schoenegger’s touch. Six years ago I started working with Theo on creating vegan versions of some of the classics. I love the Caesar salad and the almondmilk ricotta agnolotti with asparagus purée. Chef Theo also makes an unbelievable cranberry bean soup. It’s a seasonal item, so I definitely recommend getting it when it is available.”