Howler Magazine

Curry On: Indian Restaurant

- V - Vegetarian / VG - Vegan / GF - Gluten Free

-

Guanacaste is one of the best regions in Costa Rica, featuring a large variety of cuisines. Curry On! is yet another feather in Guanacaste´s cuisine cap. We are the first Indian cuisine restaurant in the area. Indian food sizzles and excites. It adds a zing to the senses. We realized the need and decided to fire up the tandoor (clay oven) with the freshest ingredient­s found in the region.

Our best-selling appetizers are our chicken kebabs, with three different melt-in-the-mouth varieties. We are especially known for our curries, notably, tikka masala (cream based),bhuna (homestyle curry), shahi (creamy nut-based curry) and hariyali (spinach based). We offer a variety of breads, all cooked from scratch in our kitchen. We offer vegetarian, vegan and gluten-free options. If you have something special on your mind that is not on our menu, please let us know and we will work with our chef to bring you choice items in due course. Other than fine dining, we offer our favorite single malt scotch, local beers, different wines and cocktails

 ??  ??
 ??  ??
 ??  ??
 ??  ??

Newspapers in English

Newspapers from Costa Rica