Kidneys à la Kensington
8 lambs’ kidneys 2 medium-large onions, thinly sliced 1-2 cloves of garlic 200 g of mushrooms 1 des-sp of Worcestershire Sauce
8 lambs’ kidneys 2 medium-large onions, thinly sliced 1-2 cloves of garlic 200 g of mushrooms 1 des-sp of Worcestershire Sauce