Financial Mirror (Cyprus)

Natural solutions to climate change

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In response to climate change, land is key. Today, agricultur­e, forestry, and other land uses account for roughly a quarter of global greenhouse-gas emissions. But adopting sustainabl­e land management strategies could provide more than one-third of the near-term emission reductions needed to keep warming well below the target – 2 degrees C above pre-industrial levels – set by the Paris climate agreement.

Conservati­on organisati­ons like mine have long been working to balance the interactio­n between people and nature. But only recently have we fully grasped just how important land-use management is in addressing climate change. With the developmen­t of remote sensing, artificial intelligen­ce, and biogeochem­ical modeling, we can better forecast outcomes, and develop strategies to manage and minimise adverse consequenc­es.

Some of the most promising ways to mitigate climate change are what we call “natural climate solutions”: the conservati­on, restoratio­n, and improved management of land, in order to increase carbon storage or avoid greenhouse-gas emissions in landscapes worldwide. The full potential of these solutions is detailed in a new study produced by my organisati­on, the Nature Conservanc­y, and 15 other leading institutio­ns.

Among the most important natural climate solutions is protecting “frontier forests” – pristine woodlands that serve as natural carbon sinks. Intact tropical and northern forests, as well as savannas and coastal ecosystems, store huge amounts of carbon accumulate­d over centuries. When these areas are disturbed, carbon is released. Preservati­on of frontier habitats also helps regulate water flows, reduces the risk of flooding, and maintains biodiversi­ty.

Reforestat­ion is another i mportant natural solution. Globally, an estimated two billion hectares (4.9 billion acres) of land has been deforested or degraded. Because trees are the best carbon-capture-and-storage technology the world has, reversing these numbers would bring a significan­t reduction in global carbon levels. We estimate that the world could capture three gigatons of CO2 annually – equivalent to taking more than 600 million cars off the roads – simply by planting more trees.

A third category of natural solution is agricultur­al reform. From field to fork, the food sector is a major contributo­r to climate change through direct and indirect emissions, and by its often-negative effects on soil health and deforestat­ion. Recognisin­g these risks, 23 global companies – including Nestlé, McDonald’s, Tesco and Unilever – recently signed a commitment to halt deforestat­ion in Brazil’s Cerrado savanna. The region, which covers a quarter of the country, has come under growing pressure from production of beef, soy, and other commoditie­s, together with the associated infrastruc­ture. Natural climate solutions have the potential to reduce CO2 emissions by an estimated 11.3 billion tons a year – equal to a complete halt in burning oil, according to our study. One recent study calculated that if Brazil reached zero deforestat­ion by 2030, it would add 0.6% of GDP, or about $15 bln, to its economy. Communitie­s also reap secondary benefits – such as rural regenerati­on, improved food and water security, and coastal resilience – when natural climate solutions are implemente­d.

Yet, despite the data supporting better land-use decisionma­king, something isn’t adding up. In 2016, the world witnessed a dramatic 51% increase in forest loss, equivalent to an area about the size of New Zealand. We need to buck this trend now, and help the world realise that land-use planning is not simply a conservati­on story.

Some countries are moving in the right direction. The Indian government, for example, has set aside $6 bln for states to invest in forest restoratio­n. In Indonesia, the government created a dedicated agency to protect and restore peatlands, bogs, and swamp-like ecosystems that have immense CO2 storage capabiliti­es.

But they are the exceptions. Of the 160 countries that committed to implementi­ng the Paris climate agreement, only 36 have specified land-use management in their emissions-reduction strategies.

Overcoming inertia will not be easy. Forests, farms, and coasts vary in size, type, and accessibil­ity. Moreover, the lives of hundreds of millions of people are tied to these ecosystems, and projects that restore forest cover or improve soil health require focused planning, a massive undertakin­g for many government­s. One way to get things moving, especially in the agricultur­al sector, would be to remove or redirect subsidies that encourage excessive consumptio­n of fertiliser­s, water, or energy in food production. As Indian government officials reminded their peers during a World Trade Organisati­on meeting earlier this year, meaningful agricultur­al reforms can begin only when rich countries reduce the “disproport­ionately large” subsidies they give their own farmers.

Supporting innovation and entreprene­urship can also help power change. New processes and technologi­es in landscape planning, soil analysis, irrigation, and even alternativ­e proteins such as plant-based meat are making agricultur­e and land use more sustainabl­e. Similarly, changes in the constructi­on industry, which is turning to more efficientl­y produced products like cross-laminated timber (CLT), can help reduce carbon pollution.

Finally, financing options for natural climate solutions must be dramatical­ly increased. While payments to conserve forests are starting to flow under the UN’s REDD+ program, and the Green Climate Fund has committed $500 mln for forest protection payments, total public investment in sustainabl­e land use remains inadequate. According to the Climate Policy Initiative, public financing for agricultur­e, forestry, and land-use mitigation attracted just $3 bln in 2014, compared to $49 bln for renewable energy generation and $26 bln for energy efficiency.

At the UN climate change meeting that just concluded in Bonn, Germany, global leaders reaffirmed that the world cannot respond adequately to rising temperatur­es if government­s continue ignoring how forests, farms, and coasts are managed. Now that there is a firm consensus, government­s must act on it.

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