Fiji Sun

TechRadar: Scientist Invents Lickable TV to Taste. Why?

THIS TV SCREEN LOOKS OKAY BUT TASTES AMAZING

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Forget smell-o-vision. Taste TV could be the next big thing if a Japanese University professor’s invention, a television screen that lets you lick the display to experience on-screen flavours, ever emerges from the lab.

According to a report in Reuters and translated details from Meiji University, Professor Yoshiaki Miyashita’s TTTV is a Taste TV that combines video images with realistic tastes.

The system starts with Miyashita’s team capturing the flavours of real food.

A spray mixing system featuring 10 canisters (including sweet, sour, spicy, and savory) above the portrait-mode display recreates the flavour, applies it to a lickable, transparen­t sheet that rolls out on top of the screen, putting the flavour in the approximat­e location of the in-video food.

Menu you can taste

Among the test demonstrat­ions TTTV currently offers is a “menu you can taste,” alcohol tasting, and sommelier training.

In videos provided to Reuters, subjects lick the screen to taste the flavours.

In another video on Miyashita Lab’s YouTube channel, the research team uses a rubbery fake tongue to pick up flavours dropped on the display.

Professors Miyashita told Reuter’s TV: “I’m thinking of making a platform where tastes from all over the world can be distribute­d as ‘taste content’.”

He added that he envisions people downloadin­g flavours from restaurant­s around the world to experience virtually and through taste.

Miyashita’s invention started making news back in November when it won an Innovative Technologi­es Award at the Digital Content EXPO 2021 in Chiba, Japan.

There are obvious questions, like how varied are the flavours TTTV can recreate and, how does it ensure that the clickable film is clean between...uh...licks.

Also, there is the larger question: do any of us really need to lick a screen to conjure a flavour, or are our imaginatio­ns good enough? Source: TechRadar

 ?? ?? The research team uses a rubbery fake tongue to pick up flavours dropped on the display.
The research team uses a rubbery fake tongue to pick up flavours dropped on the display.
 ?? ?? Professors Miyashita told Reuter’s TV: “I’m thinking of making a platform where tastes from all over the world can be distribute­d as ‘taste content’.”
Professors Miyashita told Reuter’s TV: “I’m thinking of making a platform where tastes from all over the world can be distribute­d as ‘taste content’.”

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