CREA­TIVE CUI­SINE

GREATER PARIS - - LA UNE -

Mon­day: 12:30pm-2:30pm / 8:00pm-10:00pm Tues­day to Fri­day: 12:00pm-2:30pm / 8:00pm10:00pm

In his res­tau­rant on Rue Sur­couf, chef David Tou­tain, who was awar­ded 2 Mi­che­lin stars this year, creates in­no­va­tive and re­fi­ned cui­sine. In a mi­ni­ma­list set­ting, ac­cen­tua­ted with stone and ba­thed in light, this crea­tive chef of­fers a tas­ting jour­ney with bold fla­vours, sure to wake up the senses. His dishes ce­le­brate un­com­mon sea­so­nal ve­ge­tables, flo­wers and herbs with in­ven­tive com­bi­na­tions of tex­tures, co­lours and fla­vours.

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