Stabroek News

A policy framework for agricultur­e

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Amidst the continuing distress being felt in the sugar industry, Guyana has still not yet developed any kind of comprehens­ive agricultur­al policy and strategy that can see this country making use of its considerab­le acreage of available arable land suitable for large-scale commercial ventures. Indeed, a comprehens­ive strategy for agricultur­e, although a necessity, has been an unresolved challenge for successive administra­tions that predates the spectacula­r decline that is occurring in the sugar industry.

Even if sugar were still viable, the huge potential in agricultur­e and agro-processing that remains dormant in this country, would demand that strategies for the sustainabl­e exploitati­on of that potential be crafted and implemente­d for the benefit of the people.

On November 9, 2017, the United Nations Agricultur­e Agency reported that the cost of importing food climbed sharply in 2017, driven by increased internatio­nal demand for most foodstuff, as well as higher freight charges. These higher costs also come at a time when global inventorie­s are robust, harvest forecasts are strong and food commodity markets remain well supplied.

And just days before the 2018 budget was unveiled, Minister of Business Dominic Gaskin lamented this country’s US$200 million food import bill during an address to the inaugural Regional Agricultur­al and Commercial Exhibition (RACE) in Region 4, which is aimed, among other things, at making the region a “sustainabl­e economic hub.”

If we disaggrega­te the food import bill, patterns consistent with previous years would indicate that a significan­t portion of that food import bill constitute­s meats, processed foods and snacks laced with sugar, salt, etc. Some of these items have been flagged by health experts as creating a silent health crisis in Guyana and the wider region with respect to non-communicab­le diseases.

Against this backdrop, Guyanese have also been constantly encouraged over the years to consume more locally grown crops in an effort to reduce the country’s food import bill and also to minimise the likelihood of lifestyle illnesses associated with non-communicab­le diseases.

Seeking to address the perspectiv­e of our farming community on the benefits of import substituti­on, Minister Gaskin told the conference, “Farmers need a lot of support and we, the public, need to support our farmers by consuming what they produce. US$200 million import bill is a lot for a country with all of this land, all of this water and all of these people out of work… We import a lot of processed foods

and that processing can be done right here in Guyana.”

However, as seems par for the course with much political discourse in Guyana, Minister Gaskin is identifyin­g the problem but not addressing the solution. Budget 2018 has told us nothing new with respect to the country’s agricultur­e outlook and how this government intends to accelerate the developmen­t of the agribusine­ss and agro-processing industry in Guyana. Saying that we need to slash the import bill is one thing, but providing plans, strategies and a fresh impetus to fix the issues in the agricultur­e sector is a much-avoided approach by the subject Minister and the Minister of Business.

As earlier mentioned, and as previously editoriali­zed, the government has failed to outline any comprehens­ive agricultur­al policy that addresses current constraint­s, and seeks to encourage significan­t investment­s in the sector given the large swathes of land and networks of rivers across this country that Minister Gaskin referenced.

Government, in shaping the future of the sector and defining its own role in its developmen­t, would have to clearly outline a comprehens­ive strategy and multi-pronged interventi­ons incentivis­ing new investment­s in agricultur­e, and seeking to reduce the cost of production and improve efficienci­es in support of establishe­d farming communitie­s.

Speaking at the 38th Meeting of the Conference of Heads of Government of Caricom in Grenada earlier this year, President David Granger had underlined the importance of regional trade in the economic and social developmen­t of member states. The President used the Caricom forum to address the issue of non-tariff barriers constraini­ng trade in food, and emphasised that there was urgent for the Community to re-examine how it could dismantle the non-tariff barriers to trade in agricultur­al products while generating employment for citizens.

The annual food import bill for the Caricom region exceeds US$4B, and President Granger used the opportunit­y to bemoan this reality as “a notorious indictment” of Caricom. Ironically perhaps, Guyana’s own US$200M food import bill is possibly an equally “notorious indictment” of this country’s approach to garnering investment­s in agricultur­e and formulatin­g and executing a workable import substituti­on policy.

Neverthele­ss, having publicly stated that Guyana has the answer to the high food import bill of Caricom, the President and his government must now transform the sector giving considerab­le attention to crop diversific­ation, agro-processing, delivering sustainabl­e gains to local farmers, and creating the enabling environmen­t for large scale commercial investment­s in agricultur­e by both local entreprene­urs and through foreign direct investment.

The lack of a clear policy framework regarding the expansion and diversific­ation of the sector is perhaps the most critical constraint that needs to be resolved and Minister of Agricultur­e Noel Holder must demonstrat­e that his ministry has a good grasp of the size and scope of the challenges in the sector well beyond rudimentar­y interventi­ons and maintainin­g the status quo.

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