Stabroek News

Aquaponics and Hydroponic­s - the future of agricultur­e in Antigua & Barbuda

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With traditiona­l farming facing so many challenges and with more persons tapping into the new technologi­es available for growing, Alfred Brazier of Shaade Hydroponic­s, and Wayne Gardener of Lincoln Farms, have embarked on a business venture which is a one-stop shop to get persons growing in these new ways with their brainchild, Aquatic Solutions.

Aquaponics is the integratio­n of aquacultur­e, which is fish farming, and hydroponic­s, which is growing vegetables in a soil-less culture, mainly water. In aquaponics, the nutrients are harnessed from the fish to grow the vegetables through filtration methods.

Aquaponics creates a natural ecosystem where there are things functionin­g in a controlled environmen­t, in the way it works in the wild. Every life form is represente­d; they have fishes as the animals, vegetation as the lettuce plants and bacteria that are microorgan­isms.

Lincoln farms, has a capacity of 3,300 plants (lettuce) per week and on the fish side a capacity of 3,000 pounds of fish monthly, with the ability to double if necessary. Shade Hydroponic­s has a capacity of 1,200 plants per week and currently sell kale, mint, and their main crop, lettuce.

Gardner and Brazier refer to Aquatic Solutions as their brainchild, which came about due to numerous inquiries about their systems. They both recognized that there was a need for it and persons did not know where to go to find informatio­n, or who can design and build a system.

Aquatic Solutions is a one-stop shop for solutions to anything that may be encountere­d whether it be to design or build a system, troublesho­ot problems in existing systems, maintain and manage systems and they also sell all the equipment that may be used for any type of system. They ensure that everyone is involved so they make systems for backyard gardeners or commercial systems.

“We try to do systems in a modular

fashion now, so that if your budget only allows for you to do a certain amount now, we can add to it as your budget allows you to. So don’t think you have to have a large sum of money to begin, whatever you have, we will see how best we can work and we will try to get you started and growing,” explains Gardener.

Once systems are built, they ensure that support is provided by means of answering questions and/or regular maintenanc­e checkups.

Another component of Aquatic Solutions is to create a community for persons who are involved in either aquaponics or hydroponic­s so that persons are able to help each other, as this was how Gardener and Brazier met and establishe­d a friendship and partnershi­p.

Since starting Aquatic Solutions, Gardener mentions that they have realised that quite a few persons have wanted to get into this new agricultur­al technology but just did not know how to do it or where to start. Brazier mentioned that the intent is to get as many persons as possible familiar with hydroponic­s and aquaponics and get persons growing in both areas, as the traditiona­l way of farming is facing many challenges especially due to the climate.

“In a few months from now, we will have a shortage of lettuce on the market because farmers will face difficulti­es in terms of water and the heat, however, with our systems, we are producing year round,” explains Brazier.

As time advances and climate change evolves, we must find ways and means of adapting to the changing conditions and persons need to know about these things and to know that the way to progressin­g the sector to adapt.

“Not because we are Third world means we have to apply all third world methods and strategies, this technology is what First world countries are using,” asserts Gardner.

Gardner explains that on his farm, at any given time, he has approximat­ely 20,000 plants and if that amount were planted in the soil, it would take up a much larger footprint than what his farm occupies. Additional­ly, it would take about 6,000 - 8,000 gallons of water per day if it were to be done in the soil, whereas the water consumptio­n on his farm for that capacity is about 3,000 gallons weekly.

The duo intend to put on a series of workshops in the near future for those persons who would like to know more about the system and how it functions.

Hydroponic­s and aquaponics have many advantages over traditiona­l farming. It is climate smart, which means that it is resilient to any climate; the systems are covered which means that there is limited exposure to sunlight, which ensures minimal evaporatio­n; and persons are able to save water. In addition, since it is a soilless way of growing there are no weeds, it is also much less labour intensive in terms of maintenanc­e.

Brazier opines that hydroponic­s and aquaponics is the future of farming and is the way to go. He also urges persons to move away from the misconcept­ion that hydroponic­s and aquaponics can only grow lettuce as everything that can be grown in the soil can be grown hydroponic­ally or aquaponica­lly based upon the growing medium selected, like rooting crops such as onions, potatoes, and even carrots.

 ?? ?? Alfred Brazier of Shaade Hydroponic­s (left), and Wayne Gardener of Lincoln Farms
Alfred Brazier of Shaade Hydroponic­s (left), and Wayne Gardener of Lincoln Farms

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