Stabroek News

President challenges FAO conference over hunger, climate

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Blurb: `We cannot come here with the best ideas, and then forget that we have 700 million people who we represent living in poverty’

President Irfaan Ali has emphasized the importance of addressing global issues such as hunger, malnutriti­on, and food insecurity.

As he addressed the gathering at the opening ceremony for the 38th Food and Agricultur­al Organisati­on (FAO) Regional Conference for Latin America and the Caribbean (CLAC), Ali stressed the need for a more equitable and fair global system, emphasizin­g the importance of datadriven decision-making in agricultur­e to combat climate events and ensure food security. He further assessed the need for reorganizi­ng the global production system and implementi­ng secure production systems to protect against vulnerabil­ities.

Speaking at the Arthur Chung Conference Centre, the President also touched on the issue of financing and insurance in agricultur­e, stating that concession­al loans and financing should be available to support the global adaptation system. He called for greater integratio­n and logistics in the region to ensure food security and reduce the impact of price fluctuatio­ns.

“If we had platforms that allowed us to store grains, just like we store fuel… many countries and many nations ensure that they have fuel supplies, storage facilities for eight months [to] twelve months to take care of any shocks to the system. Do we have any facility that can give us six months of grains in any region, six months of wheat in any region? So, whether it’s volatility in price, whether it’s unexpected shocks like war, we at least have some amount of storage capacity. But there is none. That’s why I said we have to look at the entire ecosystem...,” he challenged.

Giving an estimate of the impact poverty will have globally by the year 2030, Ali highlighte­d the importance of addressing malnutriti­on and ensuring access to water, food, and education for the 700 million people already living in poverty within the agricultur­al sector. He further underscore­d the environmen­tal impacts of agricultur­e, such as water consumptio­n and greenhouse gas emissions, urging for sustainabl­e practices to mitigate these effects.

The Head of State also discussed investment­s in the agricultur­e sector, including increasing ownership of new plots by women and young people and expanding production in various industries. Ali also mentioned plans to address malnutriti­on and work with internatio­nal partners such as Saudi

Arabia, Brazil, and China to improve food production systems.

In highlighti­ng the plight of those suffering in places like Haiti, Ukraine, and Palestine, he called for all present to stand and observe a moment of silence to reflect and pray for all those in need.

Ali highlighte­d ongoing efforts to establish a Centre of Excellence and a Food Production Systems School to support regional food security and sustainabi­lity. He emphasized the importance of collaborat­ion with the private sector and internatio­nal organizati­ons to address global challenges and ensure a prosperous future for all.

According to a Department Public of

Informatio­n [DPI] press release, Ali said “We cannot come here with the best ideas, and then forget that

 ?? ?? A section of the delegates gathered at the ACCC for the FAO conference (DPI photo).
A section of the delegates gathered at the ACCC for the FAO conference (DPI photo).

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