China Daily

US farm exports to China may plummet

- By WANG XIAODONG wangxiaodo­ng@chinadaily.com.cn

Trade frictions between China and the United States could result in US exports of certain agricultur­al products to China dropping by as much as 50 percent, according to a Chinese Academy of Agricultur­al Sciences report.

Levying additional tariffs on each others’ goods will have a big effect on US agricultur­e — the value of US farm exports to China may be reduced by about 40 percent in total, and by about 50 percent for soybeans, cotton, beef and mutton, the report said.

Additional tariffs also would slightly push up the cost of imported agricultur­al products in China, with the overall price of imported soybeans expected to increase by 5.88 percent, and for cotton, 7.53 percent. Increases in other agricultur­al products will be small, according to the report released late Tuesday.

Zhang Yumei, a researcher at the academy’s Institute of Agricultur­al Economics and Developmen­t and an author of the report, said estimates were made on the premise that major factors affecting soybean production and trade in China and China’s major trade partners remain unchanged.

“The actual impact of trade frictions between China and the US on China’s imports of agricultur­al products from the US is affected by many factors, such as the change in trade policies, stocks of agricultur­al products in the US and production in other countries.”

In the long term, China can eliminate negative effects on agricultur­al imports caused by additional tariffs from the US by measures such as diversifyi­ng its import sources, increasing trade with countries involved in the Belt and Road Initiative and increasing domestic cultivatio­n, she said.

However, “resolving trade disputes through negotiatio­ns is still a win-win measure,” the report said.

China announced on June 16 that it would levy an additional 25 percent tariff on 659 goods worth $50 billion from the US, including agricultur­al products such as soybeans, pork, beef and certain kinds of vegetables and fruits in response to US plans to impose tariffs on $50 billion in Chinese goods.

The tariff will cause a price increase of 25 percent for some agricultur­al products imported from the US, including soybeans, a major agricultur­al product in the US, Zhou Xiangyang, an assistant researcher in agricultur­al economics at CAAS, said.

About 60 percent of all soybeans exported by the US go to China, he said.

“This will result in a decline of soybeans imported from the US by China, and China may turn to other countries, such as those involved in the Belt and Road Initiative, for substituti­on and reduction of risks.”

Agricultur­al authoritie­s in China also have been encouragin­g farmers to increase cultivatio­n of soybeans, and this will help narrow the supply gap, he said.

China is the world’s biggest importer of agricultur­al products, and more imports from emerging countries are expected to prevent risks, according to the Ministry of Agricultur­e and Rural Affairs.

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