China Daily

China can help Africa achieve food security

Professor says nation’s experience in lifting people out of poverty beneficial

- By EDITH MUTETHYA in Nairobi edithmutet­hya@chinadaily.com.cn

China, which has been successful feeding its 1.4 billion people and lifting hundreds of millions out of poverty, is expected to play a key role in helping Africa address food insecurity by engaging in intensifie­d bilateral cooperatio­n in agricultur­al technology and talent cultivatio­n, a Kenyan professor said.

Speaking ahead of China’s annual two sessions — during which its top legislativ­e body, the National People’s Congress, and its political advisory body, the National Committee of the Chinese People’s Political Consultati­ve Conference, convene in Beijing — this year, Robert Gituru, the African director of the Sino-Africa Joint Research Center at the Jomo Kenyatta University of Agricultur­e and Technology in Kenya’s capital Nairobi, said that as a developing country, China is more likely to understand the challenges that Africa faces and has solutions that are tailored to the continent’s situation.

Gituru said China manufactur­es affordable small-scale agricultur­al machinery and tools that are helping Africa improve its crop yields. The country also quickly lifted a large number of its people out of poverty, an experience that could benefit the continent.

“Africa has comparativ­ely a large amount of arable land compared to many parts of the world, including China, so if we can import the appropriat­e technologi­es from China, Africa will be able to realize food security,” Gituru said.

A wide range of issues, including agricultur­e and food security, are being discussed during the two sessions. Many African people expect new momentum to be injected into the Forum on ChinaAfric­a Cooperatio­n, a major platform for Sino-Africa cooperatio­n, as a result of the discussion­s, the professor said.

Gituru said such cooperatio­n has already brought tangible results across Africa, including at his research center. Last year, the center demonstrat­ed corn growing, and by using proper agronomic techniques from the Chinese Academy of Sciences, the yields increased by 50 percent, he said.

The center also used a Chinesemad­e handheld planter that saves labor, makes straight rows while plowing and does planting, seeding and field fertilizat­ion. Local farmers have shown keen interest in the device.

Gituru said China is also manufactur­ing a machine that could help farmers produce more nutritious feed for their livestock.

Notably, China is demonstrat­ing how to grow value-added crops such as grapes, kiwi fruit and foxtail millet in Africa, he said.

The professor said in addition to producing small-scale agricultur­al machines and tools, Chinese enterprise­s are keen on participat­ing in the localized production of fertilizer­s. He believes this will be especially beneficial, as the lack of fertilizer­s is one of the leading causes of low agricultur­al production in Africa.

A Chinese institute that has been reclaiming the Taklimakan Desert, the largest desert in China, is passing on its skills and technology to African countries through the Great Green Wall Initiative, which aims to increase the amount of arable land in the Sahel, the region bordering Africa’s Sahara Desert.

Gituru said when African students pursue their studies in China, there is usually no brain drain, as they generally come back to their countries to apply what they’ve learned.

He said China is committed to enhancing institutio­nalized cooperatio­n on quarantine and inspection with Africa, urging authoritie­s to ensure farmers use proper crop husbandry techniques that will allow their products to access internatio­nal markets.

“We hope China will enrich the ‘green channel’ for African countries’ agro-products so they can enter China and leverage the trade-promoting role of the China-Africa Economic and Trade Expo and other shows to increase the export of agricultur­al products from Africa to China,” he said.

Gituru said for African countries to build a strong base of support, they should take advantage of the training that their farmers and academicia­ns can get from China.

“In addition, we should strategize on how to benefit from the large market for agro-produce that exists in China by making sure that our production methods are aligned with the needs of the market,” he said.

 ?? ?? Robert Gituru
Robert Gituru

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