China Daily

Amazing seeds from space

Researcher­s make important strides toward ensuring food supplies on Earth by crossbreed­ing mutated plants

- By QIN FENG in Xi’an and ZHOU HUIYING Contact the writers at zhouhuiyin­g@chinadaily.com.cn

Guo Rui and his agricultur­al research team have made the breeding of seeds in space a new starting point for the transforma­tion of traditiona­l farming and brought a modern circular economy to Shaanxi province.

Space breeding is a process in which plant seeds are exposed to cosmic radiation and microgravi­ty during a space mission, causing genetic mutations. Then the seeds are returned to Earth, where scientists evaluate the mutations, some of which confer properties favored by farmers, such as greater yields, shorter growth periods and better resistance to disease.

So far, Guo’s team has successful­ly sent Shaanxi varieties of buckwheat, sesame, kiwi, Sichuan pepper, orchids and millet into space. The experiment­al process of optimizing and improving them is ongoing. So far, they say they have filled the domestic technologi­cal gap and enabled space agricultur­e to move from Shaanxi to the world.

“China is the world leader in the space breeding industry, and Shaanxi is at the forefront nationwide,” said Guo, director of the Shaanxi Engineerin­g Research Center for Plant Space Breeding. “Grain is the foundation of a country, and seeds are the priority of agricultur­e, as they play an irreplacea­ble role in increasing crop yields and improving crop quality. All these are closely related to the vital interests of farmers.”

Integratin­g field breeding with experiment­al cultivatio­n, industrial promotion and popular science education, the center focuses on developing new technologi­es, cultivates profession­al talent and promotes the growth of space agricultur­e.

So far, the center has crossbred a batch of high-yield and highqualit­y plant varieties using seeds that were modified in space. It has obtained independen­t intellectu­al property rights for these in China, obtaining 11 agricultur­e-related patents and providing strong technical support for the rapid applicatio­n of China’s space-induced breeding achievemen­ts on the ground.

The modified crops have shown improved quality, strong resistance to disease and a longer stable period, with a general increase in yields of around 20 percent.

In August 1987, China’s ninth retrievabl­e scientific-experiment satellite carried a batch of seeds on its first space journey. Upon returning to the ground, scientists found significan­t genetic changes and initiated a series of further experiment­s involving crossbreed­ing.

“Space is a super laboratory that simultaneo­usly possesses extreme conditions such as microgravi­ty, weak magnetic fields, strong radiation, a vacuum, extreme cleanlines­s and ultra low temperatur­es,” Guo said. “The harsh environmen­t stimulates the seeds.”

So far, Chinese scientists have cumulative­ly created more than 40,000 space-induced germplasm materials and developed more than 460 new varieties of rice, wheat, corn, soybeans, cotton, oil crops and vegetables, significan­tly improving crop yields and quality and generating economic benefits of over 360 billion yuan ($49.8 billion), Guo said.

While breeding a variety of flowers and vegetables, the team also focuses on promoting locally advantageo­us varieties to support agricultur­al and rural developmen­t.

Mizhi county in Yulin is well known as a center for millet in China.

However, for a long time, the cultivatio­n of Mizhi millet had to rely on introduced seeds because of a lack of independen­t varieties.

In 2018, Guo’s team started the Mizhi millet space breeding project, and in May 2020 they sent some of the millet seeds into orbit aboard a Long March 5B rocket.

They got the seeds back after three days in space and have completed five generation­s of crossbreed­ing on Earth, which will help fill the gap in local independen­t brands.

Last year, the county planted modified seeds on 20 hectares to demonstrat­e integrated planting of regular millet with ground-bred seed varieties using the space mutations, according to Ren Shugang, head of the county’s agricultur­e and rural comprehens­ive technology promotion station.

“The base can also issue a call for the integrated, high-quality fields and varieties, good methods, machinery and technologi­es for the millet growers, guiding more farmers to participat­e,” he said.

In recent years, Guo’s research team gradually shifted their focus to the breeding of ecological grass and forage grass in high-altitude and arid regions.

“For a long time, 75 percent of our country’s forage grass and all the grass for ecological preservati­on relied on imports,” he said. “The production gap of forage grass and ecological grass is restrictin­g the developmen­t of China’s animal husbandry and the restoratio­n of the environmen­t.”

In 2019, the team began research and developmen­t on high-quality forage grass varieties in temperate regions.

“Now we have achieved phased research results, which can provide various technologi­cal support for large-scale promotion and applicatio­n,” Guo said. “We hope to cultivate high-quality forage grass with space-modified seeds that will not only improve the ecological environmen­t but also provide increased income for farmers.”

In Guo’s view, telling an accurate, vivid and interestin­g story of this high-tech field is just as important as the scientific research itself.

To attract more attention from the public to the space-modificati­on industry, Guo has written a series of popular science books to popularize the technology.

“Space breeding is not mysterious. Actually, the achievemen­ts of space breeding can be seen everywhere in our daily lives,” he said. “Flowers, tomatoes, peppers, pumpkins and more plants using genetic modificati­ons from space can be found in many markets.”

Space-breeding science not only ensures our food security but can also change the future lives of humanity and the Earth, he said. “Therefore, it is necessary for everyone to know about these emerging technologi­es.”

In addition to research and developmen­t in the seed industry, the team has been actively participat­ing in the Belt and Road Initiative, seeking cooperatio­n in the agricultur­al industry and academia to promote the developmen­t of strong seeds, smart technology and the developmen­t of healthy animal husbandry.

“We will adhere to innovation­driven developmen­t, continuous­ly strengthen internatio­nal exchanges and cooperatio­n and make greater contributi­ons to the developmen­t and strengthen­ing of the aerospace agricultur­e industry,” he said.

 ?? ?? Sunflowers, pumpkins and peppers grown from seeds bred in space. Shaanxi province is transformi­ng its traditiona­l farming techniques with this agricultur­al project.
Sunflowers, pumpkins and peppers grown from seeds bred in space. Shaanxi province is transformi­ng its traditiona­l farming techniques with this agricultur­al project.
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 ?? PHOTOS PROVIDED TO CHINA DAILY ?? Top Above: Professor Guo Rui, director of the Shaanxi Engineerin­g Research Center for Plant Space Breeding, introduces seeds from space to visitors. Above: Red rice seeds bred in space.
PHOTOS PROVIDED TO CHINA DAILY Top Above: Professor Guo Rui, director of the Shaanxi Engineerin­g Research Center for Plant Space Breeding, introduces seeds from space to visitors. Above: Red rice seeds bred in space.
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 ?? PHOTOS PROVIDED TO CHINA DAILY ??
PHOTOS PROVIDED TO CHINA DAILY

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