Canton

MOP300 per person

Presenting a new breed of Cantonese cuisine, Canton has steered to a new direction, polishing the classics of Guangdong province with new ideas, often by way of interpretation and execution through innovative takes on the restaurant’s signatures. Guests can settle in the modern, slightly Westernised dining room setting, where crystal chandeliers brighten up contrasting shades of black and red throughout the dining space. Indulge in classic such as roasted suckling pig served with traditional condiments or barbecued pork with honey sauce, while enjoying Canton’s new roasted pigeon stuffed with Chinese cured meat and glutinous rice; stir-fried wagyu M7 beef with fresh mushrooms and pickled chilli, and homely comforts such as stir-fried shrimps with scrambled egg.

Shop 1018, Level 1, The Venetian Macao, Cotai, Macau TEL: +853 8118 9930 venetianmacao.com