Draft Land

Established by Taiwan’s cocktail maverick Angus Zou and Quinary’s Antonio Lai, Draft Land offers a refreshing format for a bar situated on chaotic Wyndham Street. With minimalist interiors and an open, inviting layout, it’s the perfect place for a cocktail or three. Draft Land’s unique selling point is its seasonal, pre-batch-only concoctions that are available, as the name suggests, on tap. At any one time, there will be a few dozen cocktail creations and guests are encouraged to have tasters—just as you would at a pub—before committing to one drink. The spectrum of drinks run from ultra light and refreshing highballs and oolong tea Collins to richer English milk punch. The snacks here, too, are superlative: don’t miss the takoyaki-style fish balls or lurou (minced pork) fries.

63 Wyndham Street, Central, Hong Kong TEL: +852 2711 8809 draftland.tw/hk