Key Findings
• Energy value was highest in Chulbule (568.23 kcal per 100 grams) and lowest in O’Yes (399.2 kcal per 100 grams).
• Protein was found highest in O’Yes (8.4 per cent) and lowest in Kurkure (5.8 per cent).
• Energy value was highest in Chulbule (568.23 kcal per 100 grams) and lowest in O’Yes (399.2 kcal per 100 grams).
• Protein was found highest in O’Yes (8.4 per cent) and lowest in Kurkure (5.8 per cent).