Deccan Chronicle

Organics need policy support

Growth in organic farming requires state government’s help in creating infrastruc­ture Experts need to sensitise farmers about the ill-effects of agricultur­e using chemical fertiliser­s

- ANUSHA PUPPALA | DC HYDERABAD, MAY 9

Due to the widespread use of chemical fertilizer­s, not many farmers are keen on using cow dung manure today, due to which organic food use has risen considerab­ly in the past few years.

To meet the demands of the organic products in the city, many profession­als in Hyderabad city have taken up organic farming to provide enough organic products to people, which will help them lead a healthy lifestyle.

The organic food market in the city is growing at 25-30 per cent every year, but the awareness about organic farming is still low despite many organic producers being available in the city.

Although many educated and well-informed organic farmers have made remarkable progress in organic farming in Hyderabad, this method of farming still needs to overcome challenges at policy, commercial and infrastruc­tural levels.

There are challenges faced by the organic farmers due to lack of policy, commercial and infrastruc­tural levels. These challenges can impact the growth of organic farming in the state, besides affecting the quality of organic food produce. The challenge posed by inadequate agricultur­al infrastruc­ture and cold storage facilities translates to loss of produce due to spoilage.

Telangana and Andhra Pradesh are the highest fertiliser-using states and pesticides and herbicide use is increasing rapidly. Soil organic matter is very low, so the biggest challenge is the need to build them, according to the experts.

According to the experts, the rampant use of pesticides and chemicals to exterminat­e weeds has caused an evolution of the pest and weeds species and made them increasing­ly immune to chemicals, which are the first hurdle in the transition from chemical farming to organic farming.

Dr G.V. Ramanjaney­ulu, agricultur­al scientist, the CEO of Centre for Sustainabl­e Agricultur­e, said, “Telangana and Andhra Pradesh are the highest fertilizer­using states and pesticides and herbicide use is increasing rapidly and soil organic matter is very low, so we need to build them’’.

“The difficulti­es of an organic farmer do not end with harvesting the produce. Severe lack of suitable infrastruc­ture and storage place is a biggest challenge for organic farming and its produce,” the CEO explained.

 ??  ?? A view of an organic farm
A view of an organic farm

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